el Nujumi A M, Rowe P A, Dahill S, Dorrian C A, Neithercut W D, McColl K E
University Department of Medicine, Western Infirmary, Glasgow.
Gut. 1992 Dec;33(12):1612-6. doi: 10.1136/gut.33.12.1612.
Studies were performed in patients with and without renal failure to investigate the role of bacterial ammonia production in the pathogenesis of the mucosal abnormalities caused by Helicobacter pylori. The high rate of H pylori ammonia production in uraemic patients should accentuate any ammonia induced effects. The median (range) gastric juice ammonium concentration in the H pylori positive patients with renal failure was 19 mmol/l (II-43) compared with 5 mmol/l (1-11) in the H pylori positive patients without renal failure (p < 0.005). In the H pylori negative patients the values were 3 mmol/l (0.5-11) and 0.7 mmol/l (0.1-1.4) respectively in the patients with and without renal failure (p < 0.01). Despite the much higher ammonia production in the H pylori positive uraemic patients, the nature and severity of their gastritis was the same as that in the H pylori positive non-uraemic patients. The median (range) fasting serum gastrin concentration was raised in the uraemic patients compared with the non-uraemic patients but was similar in the uraemic patients with (95 pmol/l (52-333)) or without (114 pmol/l (47-533)) H pylori infection. The median (range) serum pepsinogen I concentration was also high in the uraemic compared with the non-uraemic patients and was significantly higher in uraemic patients with H pylori (352 ng/ml, range 280-653) than in those without H pylori infection (165 ng/ml, range 86-337) (p < 0.01). These findings indicate that the gastritis and hypergastrinaemia associated with H pylori infection are not the result of mucosal damage induced by the organism's ammonia production.
对有和没有肾衰竭的患者进行了研究,以调查细菌产氨在幽门螺杆菌引起的黏膜异常发病机制中的作用。尿毒症患者中幽门螺杆菌的高产氨率应会加剧任何氨诱导的效应。肾衰竭的幽门螺杆菌阳性患者胃液铵浓度中位数(范围)为19 mmol/l(11 - 43),而无肾衰竭的幽门螺杆菌阳性患者为5 mmol/l(1 - 11)(p < 0.005)。幽门螺杆菌阴性患者中,有和没有肾衰竭的患者该值分别为3 mmol/l(0.5 - 11)和0.7 mmol/l(0.1 - 1.4)(p < 0.01)。尽管幽门螺杆菌阳性的尿毒症患者产氨量高得多,但他们胃炎的性质和严重程度与幽门螺杆菌阳性的非尿毒症患者相同。与非尿毒症患者相比,尿毒症患者空腹血清胃泌素浓度中位数(范围)升高,但幽门螺杆菌感染的尿毒症患者(95 pmol/l(52 - 333))和未感染的尿毒症患者(114 pmol/l(47 - 533))相似。与非尿毒症患者相比,尿毒症患者血清胃蛋白酶原I浓度中位数(范围)也较高,幽门螺杆菌感染的尿毒症患者(352 ng/ml,范围280 - 653)明显高于未感染幽门螺杆菌的患者(165 ng/ml,范围86 - 337)(p < 0.01)。这些发现表明,与幽门螺杆菌感染相关的胃炎和高胃泌素血症不是该生物体产氨引起的黏膜损伤的结果。