Bumm R, Feussner H, Hölscher A H, Jörg K, Dittler H J, Siewert J R
Department of Surgery, Technical University of Munich, Germany.
Dig Dis Sci. 1992 Aug;37(8):1192-9. doi: 10.1007/BF01296559.
The present study addresses the question of whether esophageal motility shortly before, during, and after gastroesophageal reflux (GER) is different in patients with GER disease and healthy controls. Twenty-four-hour continuous recordings of intraesophageal pressures and pH were performed in 12 unselected patients with clinically proven GER disease and in 11 volunteers using a new ambulatory and digital recording device. All GER episodes in each studied subject were classified according to their associated motility pattern shortly before (induction period) and during (response period) GER. More GER episodes were analyzed in patients than in volunteers (median: 41 vs 26, P less than 0.05), and a total of 917 GER episodes (593 in patients, 324 in volunteers) was recorded. During the induction period patients more often had irregular esophageal contractions (median: 23% vs 13%, P less than 0.05) and less often had a peristaltic sequence (median: 6% vs 21%) than normals. No difference between patients and controls existed when comparing the frequency of negative pressure peaks or common cavity phenomena shortly before GER. During the response period peristaltic motility in patients was decreased (median: 10% vs 47%, P less than 0.05). We conclude that: (1) GER events in GER patients are more often associated with irregular esophageal contractions than in healthy controls; (2) GER patients present with a diminished, if any, esophageal peristalsis during GER; and (3) combined ambulatory manometry and pH-metry provides clinically useful information on the individual pathogenesis of GER disease, which is superior to the information retrieved by pH-metry alone.
本研究探讨了胃食管反流(GER)疾病患者与健康对照者在GER发生前、发生期间及发生后不久食管动力是否存在差异。使用一种新型动态数字记录设备,对12例经临床证实患有GER疾病的未筛选患者和11名志愿者进行了24小时食管内压力和pH值的连续记录。根据每个研究对象在GER发生前(诱导期)和发生期间(反应期)的相关动力模式,对所有GER发作进行分类。患者分析的GER发作比志愿者更多(中位数:41对26,P<0.05),共记录了917次GER发作(患者593次,志愿者324次)。在诱导期,患者比正常人更常出现不规则食管收缩(中位数:23%对13%,P<0.05),而蠕动序列较少(中位数:6%对21%)。比较GER发生前负压峰值或共同腔现象的频率时,患者与对照组之间无差异。在反应期,患者的蠕动动力降低(中位数:10%对47%,P<0.05)。我们得出以下结论:(1)GER患者的GER事件比健康对照者更常与不规则食管收缩相关;(2)GER患者在GER期间食管蠕动减弱(如果有的话);(3)联合动态测压和pH值测定可为GER疾病的个体发病机制提供临床有用信息,这优于单独通过pH值测定获得的信息。