Lukaski Henry C
U.S. Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, North Dakota 58202, USA.
Nutrition. 2004 Jul-Aug;20(7-8):632-44. doi: 10.1016/j.nut.2004.04.001.
Public health recommendations encourage the selection of a balanced diet and increasing physical activity to foster health and well-being. Whereas the adverse effects of restricted intakes of protein, fat, and carbohydrate on physical performance are well known, there is limited information about the impact of low intakes of vitamins and minerals on the exercise capacity and performance of humans. Physically active people generally consume amounts of vitamins and minerals consistent with the recommendations for the general public. However, when intakes are less than recommendations, some noticeable functional impairments occur. Acute or short-term marginal deficiencies, identified by blood biochemical measures of vitamin B status, had no impacts on performance measures. Severe deprivation of folate and vitamin B12 result in anemia and reduce endurance work performance. Evidence of vitamin A and E deficiencies in athletic individuals is lacking apparently because body storage is appreciable. In contrast to vitamins, marginal mineral deficiencies impair performance. Iron deficiency, with or without anemia, impairs muscle function and limits work capacity. Magnesium deprivation increases oxygen requirements to complete submaximal exercise and reduces endurance performance. Use of vitamin and mineral supplements does not improve measures of performance in people consuming adequate diets. Young girls and individuals participating in activities with weight classifications or aesthetic components are prone to nutrient deficiencies because they restrict food intake and specific micronutrient-rich foods. This information will be useful to professionals who counsel physically active people and scientific groups who make dietary recommendations to improve health and optimize genetic potential.
公共卫生建议鼓励选择均衡饮食并增加体育活动,以促进健康和幸福。虽然蛋白质、脂肪和碳水化合物摄入受限对身体机能的不良影响众所周知,但关于维生素和矿物质低摄入量对人类运动能力和表现的影响的信息却有限。体育活动活跃的人通常摄入的维生素和矿物质数量与针对普通大众的建议一致。然而,当摄入量低于建议值时,就会出现一些明显的功能损害。通过血液生化指标检测维生素B状态所确定的急性或短期边缘性缺乏,对运动表现指标没有影响。严重缺乏叶酸和维生素B12会导致贫血并降低耐力工作表现。显然,由于身体储存量可观,缺乏运动员维生素A和E缺乏的证据。与维生素不同,边缘性矿物质缺乏会损害运动表现。缺铁,无论是否伴有贫血,都会损害肌肉功能并限制工作能力。缺镁会增加完成次最大运动量运动的氧气需求量,并降低耐力表现。在饮食充足的人群中,使用维生素和矿物质补充剂并不能改善运动表现指标。年轻女孩以及参加有体重分级或审美成分活动的人容易出现营养缺乏,因为他们限制食物摄入量以及富含特定微量营养素的食物。这些信息对于为体育活动活跃的人提供咨询的专业人员以及提出饮食建议以改善健康和优化遗传潜力的科学团体将是有用的。