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初级保健中的健康饮食:欧洲全科医生和护士的观点

Healthy diet in primary care: views of general practitioners and nurses from Europe.

作者信息

Piñeiro R, Brotons C, Bulc M, Ciurana R, Drenthen T, Durrer D, Godycki-Cwirko M, Görpelioglu S, Kloppe P, Lionis C, Mancini M, Martins C, Mierzecki A, Pichler I, Pullerits L, Sammut M R, Sghedoni D, Sheehan M, Thireos E A

机构信息

Spanish Society of Family and Community Medicine, Barcelona, Spain.

出版信息

Eur J Clin Nutr. 2005 Aug;59 Suppl 1:S77-80. doi: 10.1038/sj.ejcn.1602177.

DOI:10.1038/sj.ejcn.1602177
PMID:16052199
Abstract

BACKGROUND

Most of the national colleges of general practitioners (GPs) do not have their own dietary/nutritional tools, and GPs and nurses do not have the time, knowledge, or skills to advise their patients about desirable dietary practices.

OBJECTIVE

To assess the usefulness of a simple and practical guide on healthy diet to be used by European GPs and nurses.

DESIGN

A postal survey was mailed to 171 GPs and nurses from 12 European countries to obtain information about the usefulness of a guide on healthy diet developed by EUROPREV.

RESULTS

The perception of health professionals is that the main source of information on healthy diet for the population was the media. In all, 95% of GPs and nurses reported that the guide was useful; 93, 95, and 82% reported that the concepts were concise, easy to understand, and realistic, respectively. Also, 77% reported that the type of counselling recommended was feasible and could be applied, 94% reported that the implementation measures proposed could be effective and 88% reported that the Traditional Mediterranean Diet Pyramid is useful, but some concerns about the content were mentioned.

CONCLUSIONS

GPs and nurses from Europe think that a practical guide on healthy diet developed by EUROPREV could be used to advise patients in primary care, although the Traditional Mediterranean Diet Pyramid should be modified.

摘要

背景

大多数国家的全科医生学院没有自己的饮食/营养工具,全科医生和护士也没有时间、知识或技能就理想的饮食习惯向患者提供建议。

目的

评估一份供欧洲全科医生和护士使用的简单实用的健康饮食指南的实用性。

设计

向来自12个欧洲国家的171名全科医生和护士邮寄了一份邮政调查问卷,以获取有关欧盟预防项目(EUROPREV)制定的健康饮食指南实用性的信息。

结果

卫生专业人员认为,公众获取健康饮食信息的主要来源是媒体。总体而言,95%的全科医生和护士报告称该指南有用;分别有93%、95%和82%的人报告称这些概念简洁、易于理解且现实。此外,77%的人报告称推荐的咨询类型可行且可以应用,94%的人报告称提出的实施措施可能有效,88%的人报告称传统地中海饮食金字塔有用,但也有人提到了对内容的一些担忧。

结论

欧洲的全科医生和护士认为,欧盟预防项目制定的实用健康饮食指南可用于在初级保健中为患者提供建议,不过传统地中海饮食金字塔应加以修改。

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