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大豆中的油酸去饱和酶:通过差异稳定性和磷酸化进行调控的证据

Oleate desaturase enzymes of soybean: evidence of regulation through differential stability and phosphorylation.

作者信息

Tang Guo-Qing, Novitzky William P, Carol Griffin H, Huber Steven C, Dewey Ralph E

机构信息

Crop Science Department, North Carolina State University, Campus Box 7620, Raleigh, NC 27695-7620, USA.

出版信息

Plant J. 2005 Nov;44(3):433-46. doi: 10.1111/j.1365-313X.2005.02535.x.

Abstract

The endoplasmic reticulum-associated oleate desaturase FAD2 (1-acyl-2-oleoyl-sn-glycero-3-phosphocholine Delta12-desaturase) is the key enzyme responsible for the production of linoleic acid in non-photosynthetic tissues of plants. Little is known, however, concerning the post-transcriptional mechanisms that regulate the activity of this important enzyme. The soybean genome possesses two seed-specific isoforms of FAD2, designated FAD2-1A and FAD2-1B, which differ at only 24 amino acid residues. Expression studies in yeast revealed that the FAD2-1A isoform is more unstable than FAD2-1B, particularly when cultures were maintained at elevated growth temperatures. Analysis of chimeric FAD2-1 constructs led to the identification of two domains that appear to be important in mediating the temperature-dependent instability of the FAD2-1A isoform. The enhanced degradation of FAD2-1A at high growth temperatures was partially abrogated by treating the cultures with the 26S proteasome-specific inhibitor MG132, and by expressing the FAD2-1A cDNA in yeast strains devoid of certain ubiquitin-conjugating activities, suggesting a role for ubiquitination and the 26S proteasome in protein turnover. In addition, phosphorylation state-specific antipeptide antibodies demonstrated that the Serine-185 of FAD2-1 sequences is phosphorylated during soybean seed development. Expression studies of phosphopeptide mimic mutations in yeast suggest that phosphorylation may downregulate enzyme activity. Collectively, the results show that post-translational regulatory mechanisms are likely to play an important role in modulating FAD2-1 enzyme activities.

摘要

内质网相关的油酸去饱和酶FAD2(1-酰基-2-油酰基-sn-甘油-3-磷酸胆碱Δ12-去饱和酶)是植物非光合组织中负责亚油酸合成的关键酶。然而,关于调节这种重要酶活性的转录后机制却知之甚少。大豆基因组拥有两种种子特异性的FAD2同工型,分别命名为FAD2-1A和FAD2-1B,它们仅在24个氨基酸残基上存在差异。在酵母中的表达研究表明,FAD2-1A同工型比FAD2-1B更不稳定,尤其是当培养物在较高生长温度下维持时。对嵌合FAD2-1构建体的分析导致鉴定出两个结构域,它们似乎在介导FAD2-1A同工型的温度依赖性不稳定性中起重要作用。通过用26S蛋白酶体特异性抑制剂MG132处理培养物,以及在缺乏某些泛素缀合活性的酵母菌株中表达FAD2-1A cDNA,部分消除了FAD2-1A在高生长温度下的增强降解,这表明泛素化和26S蛋白酶体在蛋白质周转中起作用。此外,磷酸化状态特异性抗肽抗体表明,FAD序列的丝氨酸-185在大豆种子发育过程中被磷酸化。酵母中磷酸肽模拟突变的表达研究表明,磷酸化可能下调酶活性。总体而言,结果表明翻译后调控机制可能在调节FAD2-1酶活性中起重要作用。

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