Cowart L A, Hannun Y A
Department of Biochemistry and Molecular Biology, Medical University of South Carolina, Charleston, SC 29423, USA.
Biochem Soc Trans. 2005 Nov;33(Pt 5):1166-9. doi: 10.1042/BST20051166.
In addition to their crucial role in membrane structure in Saccharomyces cerevisiae, sphingolipids serve vital roles in various aspects of yeast biology including endocytosis, intracellular protein transport and stress responses. Although previous studies have unequivocally demonstrated the sphingolipid requirements for these processes, few studies have contributed mechanistic information. We have used a systems approach including microarray, lipidomics and metabolic modelling to better understand (i) biochemical relationships between various branches of sphingolipid metabolism and pathways and contributing pathways such as fatty acid metabolism and phospholipid synthesis, (ii) the changes in cellular sphingolipid composition under various conditions and (iii) the effects of these changes on the transcriptional profiles and subsequently, cell phenotypes. Thus far, these approaches have indicated roles for sphingolipids in major transcriptional changes in response to heat stress, carbon source utilization, sporulation, cell wall integrity and other basic cellular functions. Although the yeast genome is fully sequenced, nearly 50% of all transcribed open reading frames remain uncharacterized with regard to cellular function; therefore, a major advantage of this approach is the ability to identify both biochemical and biological roles for enzymes and their products within broad cellular contexts.
除了在酿酒酵母的膜结构中发挥关键作用外,鞘脂在酵母生物学的各个方面也起着重要作用,包括内吞作用、细胞内蛋白质运输和应激反应。尽管先前的研究已经明确证明了这些过程对鞘脂的需求,但很少有研究提供机制方面的信息。我们采用了包括微阵列、脂质组学和代谢建模在内的系统方法,以更好地理解:(i)鞘脂代谢各分支与途径以及脂肪酸代谢和磷脂合成等相关途径之间的生化关系;(ii)在各种条件下细胞鞘脂组成的变化;(iii)这些变化对转录谱以及随后细胞表型的影响。到目前为止,这些方法已经表明鞘脂在响应热应激、碳源利用、孢子形成、细胞壁完整性和其他基本细胞功能的主要转录变化中发挥作用。尽管酵母基因组已完全测序,但所有转录的开放阅读框中近50%在细胞功能方面仍未得到表征;因此,这种方法的一个主要优点是能够在广泛的细胞背景下确定酶及其产物的生化和生物学作用。