The Synthesis of Butyric and Caproic Acids from Ethanol and Acetic Acid by Clostridium Kluyveri.
作者信息
Barker H A, Kamen M D, Bornstein B T
机构信息
Division of Plant Nutrition, University of California.
出版信息
Proc Natl Acad Sci U S A. 1945 Dec;31(12):373-81. doi: 10.1073/pnas.31.12.373.
Abstract
摘要
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本文引用的文献
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2
Carbon Dioxide Utilization in the Synthesis of Acetic and Butyric Acids by Butyribacterium Rettgeri.
Proc Natl Acad Sci U S A. 1945 Nov;31(11):355-60. doi: 10.1073/pnas.31.11.355.
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