The Climacteric Rise in Fruit Respiration as Controlled by Phosphorylative Coupling.
作者信息
Millerd A, Bonner J, Biale J B
机构信息
KERCKHOFF LABORATORIES OF BIOLOGY, CALIFORNIA INSTITUTE OF TECHNOLOGY, PASADENA, CALIFORNIA.
出版信息
Plant Physiol. 1953 Jul;28(3):521-31. doi: 10.1104/pp.28.3.521.
Abstract
摘要
相似文献
1
The Climacteric Rise in Fruit Respiration as Controlled by Phosphorylative Coupling.磷酸化偶联控制下果实呼吸跃变
Plant Physiol. 1953 Jul;28(3):521-31. doi: 10.1104/pp.28.3.521.
2
The climacteric in ripening tomato fruit.成熟番茄果实的更年期中。
Plant Physiol. 1971 Sep;48(3):235-40. doi: 10.1104/pp.48.3.235.
3
Metabolic processes in cytoplasmic particles of the avocado fruit. VII. Oxidative and phosphorylative activities throughout the climacteric cycle.鳄梨果实细胞质颗粒中的代谢过程。VII. 整个呼吸跃变周期中的氧化和磷酸化活性。
Plant Physiol. 1965 Nov;40(6):1116-23. doi: 10.1104/pp.40.6.1116.
4
Comparative transcriptional profiling analysis of developing melon (Cucumis melo L.) fruit from climacteric and non-climacteric varieties.跃变型和非跃变型甜瓜（Cucumis melo L.）果实发育过程中的转录谱比较分析。
BMC Genomics. 2015 Jun 9;16(1):440. doi: 10.1186/s12864-015-1649-3.
5
ETHQV6.3 is involved in melon climacteric fruit ripening and is encoded by a NAC domain transcription factor.ETHQV6.3 参与甜瓜呼吸跃变型果实成熟过程，由一个 NAC 结构域转录因子编码。
Plant J. 2017 Aug;91(4):671-683. doi: 10.1111/tpj.13596. Epub 2017 Jun 22.
6
Succinoxidase Activity of Avocado Fruit Mitochondria in Relation to Temperature and Chilling Injury throughout the Climacteric Cycle.鳄梨果实线粒体琥珀酸氧化酶活性与温度及整个呼吸跃变周期中冷害的关系。
Plant Physiol. 1977 Oct;60(4):470-4. doi: 10.1104/pp.60.4.470.
7
Protein and nucleic acid metabolism in fruits. I. Studies of amino acid incorporation during the climacteric rise in respiration of the avocado.果实中的蛋白质和核酸代谢。I. 鳄梨呼吸跃变期氨基酸掺入的研究。
Plant Physiol. 1966 Oct;41(8):1247-53. doi: 10.1104/pp.41.8.1247.
8
Characterization of Climacteric and Non-Climacteric Fruit Ripening.跃变型和非跃变型果实成熟的特征描述
Methods Mol Biol. 2018;1744:89-102. doi: 10.1007/978-1-4939-7672-0_7.
9
Physiological aspects of fruit ripening: the mitochondrial connection.果实成熟的生理方面：与线粒体的联系。
Mitochondrion. 2014 Jul;17:1-6. doi: 10.1016/j.mito.2014.04.010. Epub 2014 Apr 24.
10
Factors affecting ethylene and carbon dioxide concentrations during ripening: Incidence on final dry matter, total soluble solids content and acidity of mango fruit.影响成熟过程中乙烯和二氧化碳浓度的因素：对芒果果实最终干物质、总可溶性固形物含量和酸度的影响。
J Plant Physiol. 2016 Jun 1;196-197:70-8. doi: 10.1016/j.jplph.2016.03.008. Epub 2016 Apr 6.
引用本文的文献
1
Metabolically driven self-restoration of energy-linked functions by avocado mitochondria: general characteristics and phosphorylative aspects.牛油果线粒体通过代谢驱动的能量相关功能自我修复：一般特征和磷酸化方面。
Plant Physiol. 1991 Apr;95(4):1096-105. doi: 10.1104/pp.95.4.1096.
2
Regulation of climacteric respiration in ripening avocado fruit.成熟鳄梨果实更年期呼吸的调控
Plant Physiol. 1987 Apr;83(4):973-6. doi: 10.1104/pp.83.4.973.
3
The effect of tonicity and metabolic inhibitors on respiration and ripening of avocado fruit slices.渗透压和代谢抑制剂对鳄梨切片呼吸和成熟的影响。
Plant Physiol. 1974 Dec;54(6):907-10. doi: 10.1104/pp.54.6.907.
4
Similarities between the Actions of Ethylene and Cyanide in Initiating the Climacteric and Ripening of Avocados.乙烯和氰化物在启动鳄梨呼吸跃变和成熟中的作用相似。
Plant Physiol. 1974 Oct;54(4):506-11. doi: 10.1104/pp.54.4.506.
5
Cellular senescence, radiation damage to mitochondria, and the compensatory response in ripening pear fruits.细胞衰老、线粒体的辐射损伤以及成熟梨果实中的补偿反应。
Plant Physiol. 1968 Jul;43(7):1089-96. doi: 10.1104/pp.43.7.1089.
6
Phosphorylation in avocado fruit slices in relation to the respiratory climacteric.鳄梨切片中与呼吸跃变相关的磷酸化作用。
Plant Physiol. 1967 Oct;42(10):1357-62. doi: 10.1104/pp.42.10.1357.
7
The Respiratory Pattern in the Tomato Fruit and its Alteration by Infiltration with Various Chemicals.番茄果实的呼吸模式及其因不同化学物质浸润而发生的变化。
Plant Physiol. 1965 Jul;40(4):611-4. doi: 10.1104/pp.40.4.611.
8
The Occurrence of and Effect of Cyanide on Respiratory Drift in the Developing Tung Nut.氰化物在发育中的油桐籽中的发生及其对呼吸漂移的影响。
Plant Physiol. 1964 Nov;39(6):1017-9. doi: 10.1104/pp.39.6.1017.
9
Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. VI. Controlled Oxidations and Coupled Phosphorylations.鳄梨果实细胞质颗粒中的代谢过程。VI. 受控氧化与偶联磷酸化
Plant Physiol. 1964 May;39(3):312-22. doi: 10.1104/pp.39.3.312.
10
Effects of Wounding on Respiration and Ethylene Production by Cantaloupe Fruit Tissue.创伤对哈密瓜果实组织呼吸作用和乙烯生成的影响。
Plant Physiol. 1964 Jan;39(1):128-32. doi: 10.1104/pp.39.1.128.
本文引用的文献
1
Oxidative and Phosphorylative Activity of Plant Mitochondria.植物线粒体的氧化与磷酸化活性
Proc Natl Acad Sci U S A. 1951 Dec;37(12):855-62. doi: 10.1073/pnas.37.12.855.
2
Studies in the metabolism of plant cells. IX. The effects of 2,4-dinitrophenol on salt accumulation and salt respiration.植物细胞代谢的研究。IX. 2,4-二硝基苯酚对盐分积累和盐分呼吸的影响。
Aust J Sci Res B. 1951 Aug;4(3):248-64. doi: 10.1071/bi9510248.
3
Hexokinase in higher plants.高等植物中的己糖激酶
J Biol Chem. 1953 Jan;200(1):145-54.
4
Oxidative phosphorylation by plant mitochondria.植物线粒体的氧化磷酸化作用。
Arch Biochem Biophys. 1953 Jan;42(1):135-48. doi: 10.1016/0003-9861(53)90247-1.
Zotero 插件