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Germination of phaseolus vulgaris I. Resumption of axis growth.菜豆萌发 I. 轴生长的恢复。
Plant Physiol. 1966 Feb;41(2):298-302. doi: 10.1104/pp.41.2.298.
2
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Temperature and other factors affecting chloramphenicol stimulation of the germination of light-sensitive lettuce seeds.温度等因素对光敏感生菜种子发芽的氯霉素刺激作用的影响。
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Studies on Phytoalexins: The Relationship between Actinomycin D and Ribonucleic Acid Synthesis during the Induction of Phaseollin in the French Bean (Phaseolus vulgaris L.).植物抗毒素的研究:链丝菌素 D 与诱导菜豆(Phaseolus vulgaris L.)产生 Phaseollin 过程中 RNA 合成的关系。
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10
Metabolism of 2-C-(+/-)-abscisic Acid in excised bean axes.2-C-(+/-)-脱落酸在离体菜豆轴中的代谢
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本文引用的文献

1
Some Aspects of the Chemical Protection against Radiation Damage to Vicia Faba Chromosomes.蚕豆染色体辐射损伤化学防护的若干方面
Genetics. 1954 May;39(3):356-64. doi: 10.1093/genetics/39.3.356.
2
REQUIREMENT FOR THE SYNTHESIS OF DNA-LIKE RNA FOR GROWTH OF EXCISED PLANT TISSUE.切除的植物组织生长所需的类DNA RNA的合成
Proc Natl Acad Sci U S A. 1964 Dec;52(6):1382-8. doi: 10.1073/pnas.52.6.1382.

菜豆萌发 I. 轴生长的恢复。

Germination of phaseolus vulgaris I. Resumption of axis growth.

机构信息

Department of Chemistry, State University College of Forestry, Syracuse, New York.

出版信息

Plant Physiol. 1966 Feb;41(2):298-302. doi: 10.1104/pp.41.2.298.

DOI:10.1104/pp.41.2.298
PMID:16656254
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1086335/
Abstract

Growth of the excised axis of Phaseolus vulgaris L. (var. White Marrowfat) begins after a 7-hour incubation in buffer or water at 26 degrees . Growth, as measured by axis elongation or fresh weight increase, is linear for at least 8 hours with a resultant fresh weight increase of approximately 65%. Cell elongation begins 4 or 5 hours prior to cell division and 5 or 6 hours prior to radicle protrusion in the intact seed.The initiation of axis elongation is apparently dependent on synthesis of RNA and protein. Both actinomycin D and puromycin inhibit the initiation of elongation. Actinomycin I) inhibits the incorporation of ATP-8-C(14) into axis RNA and C(14)-leucine into protein, while puromycin inhibits the incorporation of C(14)-leucine into axis protein.The respiratory rate of the axes increases sharply at about the time of initiation of cell elongation. Dinitrophenol initially increases O(2) uptake by the axes, but at the end of 15 hours the rates of O(2) uptake by control or dinitrophenol-treated axes are approximately the same.

摘要

菜豆(L. var. White Marrowfat)切段在缓冲液或水中于 26℃孵育 7 小时后开始生长。至少在 8 小时内,通过轴伸长或鲜重增加来测量生长,其鲜重增加约 65%。细胞伸长在细胞分裂前 4 或 5 小时和在完整种子中胚根突出前 5 或 6 小时开始。轴伸长的开始显然依赖于 RNA 和蛋白质的合成。放线菌素 D 和嘌呤霉素均抑制伸长的开始。放线菌素 D 抑制 ATP-8-C(14)掺入轴 RNA 和 C(14)-亮氨酸掺入蛋白质,而嘌呤霉素抑制 C(14)-亮氨酸掺入轴蛋白质。在细胞伸长开始时,轴的呼吸速率急剧增加。二硝基苯酚最初增加轴对 O(2)的摄取,但在 15 小时结束时,对照或二硝基苯酚处理的轴对 O(2)的摄取速率大致相同。