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马铃薯蛋白酶抑制剂的免疫学相似性

Immunological similarities of proteinase inhibitors from potatoes.

作者信息

Ryan C A, Santarius K

机构信息

Department of Agricultural Chemistry and Program in Biochemistry and Biophysics, Washington State University, Pullman, Washington 99163.

出版信息

Plant Physiol. 1976 Nov;58(5):683-5. doi: 10.1104/pp.58.5.683.

DOI:10.1104/pp.58.5.683
PMID:16659744
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC542283/
Abstract

Proteinase inhibitors, purified independently from Japanese, United States, and German potato varieties, and having different physicochemical and inhibitory properties, are shown to be immunochemically similar. These results indicate that the heterogeneity found among proteinase inhibitors from potato tubers is apparently due both to intervarietal, as well as intravarietal, variations in isoinhibitor components.

摘要

从日本、美国和德国马铃薯品种中独立纯化得到的蛋白酶抑制剂,具有不同的理化性质和抑制特性,但免疫化学性质相似。这些结果表明,马铃薯块茎中蛋白酶抑制剂的异质性显然是由于同品种内和品种间同工抑制剂成分的差异所致。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/476e/542283/248e90610dfe/plntphys00166-0084-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/476e/542283/a398d45a1ff4/plntphys00166-0084-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/476e/542283/248e90610dfe/plntphys00166-0084-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/476e/542283/a398d45a1ff4/plntphys00166-0084-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/476e/542283/248e90610dfe/plntphys00166-0084-b.jpg

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Immunological similarities of proteinase inhibitors from potatoes.马铃薯蛋白酶抑制剂的免疫学相似性
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引用本文的文献

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Partial purification of proteinase inhibitors from wounded tomato plants.从受伤的番茄植株中部分纯化蛋白酶抑制剂。
Plant Physiol. 1982 Feb;69(2):537-42. doi: 10.1104/pp.69.2.537.
2
Rapid release of protease inhibitors from soybeans: immunochemical quantitation and parallels with lectins.大豆中蛋白酶抑制剂的快速释放:免疫化学定量及其与凝集素的相似性
Plant Physiol. 1978 Jan;61(1):30-4. doi: 10.1104/pp.61.1.30.

本文引用的文献

1
A STUDY OF ELASTASE INHIBITORS OF PLANT ORIGIN.植物源弹性蛋白酶抑制剂的研究
Biochem Pharmacol. 1964 Mar;13:391-4. doi: 10.1016/0006-2952(64)90157-1.
2
Trypsin and alpha-chymotrypsin inhibitors from potatoes: isolation and some properties.马铃薯中的胰蛋白酶和α-糜蛋白酶抑制剂:分离及某些特性
Biochem Biophys Res Commun. 1971 Feb 5;42(3):420-7. doi: 10.1016/0006-291x(71)90387-1.
3
Purification and partial characterization of two different types of proteinase inhibitors (inhibitors II-a and II-b) from potatoes.从土豆中纯化两种不同类型的蛋白酶抑制剂(抑制剂II-a和II-b)并进行部分特性分析。
J Biochem. 1971 Nov;70(5):817-26. doi: 10.1093/oxfordjournals.jbchem.a129699.
4
Studies of kallikrein inhibitors in potatoes. I. Partial purification and some properties.马铃薯中激肽释放酶抑制剂的研究。I. 部分纯化及某些特性
J Biochem. 1971 Jun;69(6):1019-25. doi: 10.1093/oxfordjournals.jbchem.a129554.
5
Chemical and physicochemical characterization of two different types of proteinase inhibitors (inhibitors II-a and II-b) from potatoes.来自马铃薯的两种不同类型蛋白酶抑制剂(抑制剂II-a和II-b)的化学和物理化学特性
J Biochem. 1972 Oct;72(4):1029-35. doi: 10.1093/oxfordjournals.jbchem.a129964.
6
Chymotrypsin inhibitor I from potatoes. Large scale preparation and characterization of its subunit components.来自土豆的胰凝乳蛋白酶抑制剂I。其亚基成分的大规模制备与表征
J Biol Chem. 1972 Jun 10;247(11):3445-53.
7
Purification and properties of a carboxypeptidase inhibitor from potatoes.马铃薯羧肽酶抑制剂的纯化及性质
J Biol Chem. 1974 Sep 10;249(17):5495-9.
8
An antiproteolytic and antifibrinolytic preparation obtained from the potato by means of chromatography on SE-sephadex C-50.一种通过在SE-葡聚糖凝胶C-50上进行色谱法从马铃薯中获得的抗蛋白水解和抗纤维蛋白溶解制剂。
Thromb Diath Haemorrh. 1974 Dec 31;32(2-3):617-32.
9
[On plant protease inhibitors. V. Isolation and characterization of some polyvalent protease inhibitors from Solanum tuberosum].[关于植物蛋白酶抑制剂。V. 从马铃薯中分离和鉴定一些多价蛋白酶抑制剂]
Hoppe Seylers Z Physiol Chem. 1969 Jul;350(7):897-902.
10
The amino acid sequence of a carboxypeptidase inhibitor from potatoes.来自土豆的一种羧肽酶抑制剂的氨基酸序列。
Biochemistry. 1975 Mar 25;14(6):1334-42. doi: 10.1021/bi00677a036.