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1
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Plant Physiol. 1985 Jul;78(3):649-51. doi: 10.1104/pp.78.3.649.
2
Sugar Transport into Protoplasts Isolated from Developing Soybean Cotyledons : II. Sucrose Transport Kinetics, Selectivity, and Modeling Studies.糖分向发育中的大豆子叶原生质体的转运:II. 蔗糖转运动力学、选择性及模型研究
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Sugar transport into protoplasts isolated from developing soybean cotyledons : I. Protoplast isolation and general characteristics of sugar transport.从发育中的大豆子叶中分离的原生质体的糖转运:I. 原生质体分离和糖转运的一般特征。
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本文引用的文献

1
Energetics of sucrose transport into protoplasts from developing soybean cotyledons.蔗糖转运至发育中大豆子叶原生质体的能量学
Plant Physiol. 1985 May;78(1):41-5. doi: 10.1104/pp.78.1.41.
2
Sucrose Concentration at the Apoplastic Interface between Seed Coat and Cotyledons of Developing Soybean Seeds.发育中大豆种子种皮与子叶的质外体界面处的蔗糖浓度。
Plant Physiol. 1985 Apr;77(4):863-8. doi: 10.1104/pp.77.4.863.
3
Sugar Transport into Protoplasts Isolated from Developing Soybean Cotyledons : II. Sucrose Transport Kinetics, Selectivity, and Modeling Studies.糖分向发育中的大豆子叶原生质体的转运:II. 蔗糖转运动力学、选择性及模型研究
Plant Physiol. 1984 Aug;75(4):941-6. doi: 10.1104/pp.75.4.941.
4
Sugar transport into protoplasts isolated from developing soybean cotyledons : I. Protoplast isolation and general characteristics of sugar transport.从发育中的大豆子叶中分离的原生质体的糖转运:I. 原生质体分离和糖转运的一般特征。
Plant Physiol. 1984 Aug;75(4):936-40. doi: 10.1104/pp.75.4.936.
5
Concentrations of sucrose and nitrogenous compounds in the apoplast of developing soybean seed coats and embryos.发育中的大豆种皮和胚的质外体中蔗糖和含氮化合物的浓度。
Plant Physiol. 1984 May;75(1):181-6. doi: 10.1104/pp.75.1.181.
6
Characterization of the active sucrose transport system of immature soybean embryos.未成熟大豆胚活性蔗糖转运系统的特性分析
Plant Physiol. 1982 Oct;70(4):953-8. doi: 10.1104/pp.70.4.953.
7
Sucrose uptake by developing soybean cotyledons.发育中的大豆子叶对蔗糖的摄取。
Plant Physiol. 1981 Sep;68(3):693-8. doi: 10.1104/pp.68.3.693.
8
Morphology and ultrastructure of maternal seed tissues of soybean in relation to the import of photosynthate.与光合作用产物导入有关的大豆母体种子组织的形态和超微结构。
Plant Physiol. 1981 May;67(5):1016-25. doi: 10.1104/pp.67.5.1016.
9
Electrogenic sucrose transport in developing soybean cotyledons.在发育中的大豆子叶中电致蔗糖转运。
Plant Physiol. 1981 Apr;67(4):869-74. doi: 10.1104/pp.67.4.869.
10
Potassium and Phosphate Uptake in Corn Roots: Further Evidence for an Electrogenic H/K Exchanger and an OH/Pi Antiporter.玉米根系对钾和磷的吸收:电致质子交换型 H/K 转运体和 OH/ 磷酸反向转运体的进一步证据。
Plant Physiol. 1979 May;63(5):952-5. doi: 10.1104/pp.63.5.952.

大豆子叶原生质体中的线性蔗糖运输。

Linear sucrose transport in protoplasts from developing soybean cotyledons.

机构信息

Central Research and Development Department, E. I. du Pont de Nemours and Company, Experimental Station, Wilmington, Delaware 19898.

出版信息

Plant Physiol. 1985 Jul;78(3):649-51. doi: 10.1104/pp.78.3.649.

DOI:10.1104/pp.78.3.649
PMID:16664300
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1064793/
Abstract

Previous studies with isolated soybean cotyledon protoplasts revealed the presence of a saturable, simple diffusion, and nonsaturating carrier-mediated uptake of sucrose into soybean cotyledon cells. A proton/sucrose cotransport may be involved in the saturable sucrose uptake (Lin et al. 1984 Plant Physiol 75: 936-940 and Schmitt et al. 1984 Plant Physiol 75: 941-946). In this study, we investigated the linear sucrose uptake mechanism by treating isolated protoplasts with 15 micromolar p-trifluoromethoxy-carbonylcyanide phenylhydrazone (FCCP) or 100 micromolar p-chloromecuribenzenesulfonic acid to eliminate the saturable uptake. We found: (a) increasing external pH decreases the linear sucrose uptake; (b) fusicoccin at 20 micromolar stimulates and FCCP at 15 micromolar inhibits this linear sucrose uptake; and (c) the ratio of the initial influx of proton to sucrose is close to one in both saturable and nondiffusive linear (difference between the total linear and diffusive components) uptakes. The results suggest that a proton/sucrose cotransport is also involved in the nondiffusive linear sucrose uptake into soybean cotyledon cells.

摘要

先前对分离的大豆子叶原生质体的研究表明,蔗糖进入大豆子叶细胞存在可饱和的、单纯扩散的和非饱和的载体介导的摄取。质子/蔗糖协同转运可能参与可饱和的蔗糖摄取(Lin 等人,1984 年《植物生理学》75:936-940 和 Schmitt 等人,1984 年《植物生理学》75:941-946)。在这项研究中,我们通过用 15 微摩尔对三氟甲氧基羰基氰苯腙(FCCP)或 100 微摩尔对氯汞苯甲酸处理分离的原生质体来研究线性蔗糖摄取机制,以消除可饱和的摄取。我们发现:(a)增加外部 pH 会降低线性蔗糖摄取;(b)20 微摩尔的 Fusicoccin 刺激而 15 微摩尔的 FCCP 抑制这种线性蔗糖摄取;(c)在可饱和和非扩散线性(总线性和扩散成分之间的差异)摄取中,质子到蔗糖的初始内流比接近 1。结果表明,质子/蔗糖协同转运也参与了大豆子叶细胞中非扩散线性蔗糖的摄取。