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Sodium ion-dependent amino acid transport in membrane vesicles of Bacillus stearothermophilus.嗜热脂肪芽孢杆菌膜囊泡中钠离子依赖性氨基酸转运
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8
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Biochim Biophys Acta. 1986 Jun 26;858(2):263-74. doi: 10.1016/0005-2736(86)90331-7.

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本文引用的文献

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Protein measurement with the Folin phenol reagent.使用福林酚试剂进行蛋白质测定。
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A respiration-dependent primary sodium extrusion system functioning at alkaline pH in the marine bacterium Vibrio alginolyticus.一种在碱性pH值下发挥作用的、依赖呼吸作用的初级钠排出系统,存在于海洋细菌溶藻弧菌中。
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A purified alanine carrier composed of a single polypeptide from thermophilic bacterium PS3 driven by either proton or sodium ion gradient.一种由嗜热细菌PS3的单一多肽组成的纯化丙氨酸载体,由质子或钠离子梯度驱动。
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Use of the pH sensitive fluorescence probe pyranine to monitor internal pH changes in Escherichia coli membrane vesicles.使用pH敏感荧光探针吡喃荧光素监测大肠杆菌膜囊泡内的pH变化。
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Bioenergetic properties and viability of alkalophilic Bacillus firmus RAB as a function of pH and Na+ contents of the incubation medium.嗜碱芽孢杆菌RAB的生物能量特性和活力与培养介质的pH值和Na+含量的关系
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Pyranine (8-hydroxy-1,3,6-pyrenetrisulfonate) as a probe of internal aqueous hydrogen ion concentration in phospholipid vesicles.吡喃荧光素(8-羟基-1,3,6-芘三磺酸盐)作为磷脂囊泡内部水相氢离子浓度的探针。
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Mechanism of glutamate transport in Escherichia coli B. 2. Kinetics of glutamate transport driven by artificially imposed proton and sodium ion gradients across the cytoplasmic membrane.大肠杆菌B中谷氨酸转运机制。2. 由人工施加的跨细胞质膜的质子和钠离子梯度驱动的谷氨酸转运动力学。
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Mechanism of glutamate transport in Escherichia coli B. 1. Proton-dependent and sodium ion dependent binding of glutamate to a glutamate carrier in the cytoplasmic membrane.大肠杆菌B中谷氨酸转运机制。1. 谷氨酸与细胞质膜中谷氨酸载体的质子依赖性和钠离子依赖性结合。
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嗜热脂肪芽孢杆菌膜囊泡中钠离子依赖性氨基酸转运

Sodium ion-dependent amino acid transport in membrane vesicles of Bacillus stearothermophilus.

作者信息

Heyne R I, de Vrij W, Crielaard W, Konings W N

机构信息

Department of Microbiology, University of Groningen, Haren, The Netherlands.

出版信息

J Bacteriol. 1991 Jan;173(2):791-800. doi: 10.1128/jb.173.2.791-800.1991.

DOI:10.1128/jb.173.2.791-800.1991
PMID:1670936
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC207073/
Abstract

Amino acid transport in membrane vesicles of Bacillus stearothermophilus was studied. A relatively high concentration of sodium ions is needed for uptake of L-alanine (Kt = 1.0 mM) and L-leucine (Kt = 0.4 mM). In contrast, the Na(+)-H(+)-L-glutamate transport system has a high affinity for sodium ions (Kt less than 5.5 microM). Lithium ions, but no other cations tested, can replace sodium ions in neutral amino acid transport. The stimulatory effect of monensin on the steady-state accumulation level of these amino acids and the absence of transport in the presence of nonactin indicate that these amino acids are translocated by a Na+ symport mechanism. This is confirmed by the observation that an artificial delta psi and delta mu Na+/F but not a delta pH can act as a driving force for uptake. The transport system for L-alanine is rather specific. L-Serine, but not L-glycine or other amino acids tested, was found to be a competitive inhibitor of L-alanine uptake. On the other hand, the transport carrier for L-leucine also translocates the amino acids L-isoleucine and L-valine. The initial rates of L-glutamate and L-alanine uptake are strongly dependent on the medium pH. The uptake rates of both amino acids are highest at low external pH (5.5 to 6.0) and decline with increasing pH. The pH allosterically affects the L-glutamate and L-alanine transport systems. The maximal rate of L-glutamate uptake (Vmax) is independent of the external pH between pH 5.5 and 8.5, whereas the affinity constant (Kt) increases with increasing pH. A specific transport system for the basic amino acids L-lysine and L-arginine in the membrane vesicles has also been observed. Transport of these amino acids occurs most likely by a uniport mechanism.

摘要

对嗜热脂肪芽孢杆菌膜囊泡中的氨基酸转运进行了研究。L-丙氨酸(Kt = 1.0 mM)和L-亮氨酸(Kt = 0.4 mM)的摄取需要相对较高浓度的钠离子。相比之下,Na(+)-H(+)-L-谷氨酸转运系统对钠离子具有高亲和力(Kt小于5.5 microM)。锂离子,但不是其他测试的阳离子,可在中性氨基酸转运中替代钠离子。莫能菌素对这些氨基酸稳态积累水平的刺激作用以及在存在缬氨霉素时无转运现象表明这些氨基酸是通过Na+同向转运机制转运的。人工膜电位差(delta psi)和钠电化学势差(delta mu Na+/F)而非pH梯度可作为摄取的驱动力,这一观察结果证实了上述结论。L-丙氨酸的转运系统具有相当的特异性。发现L-丝氨酸而非L-甘氨酸或其他测试的氨基酸是L-丙氨酸摄取的竞争性抑制剂。另一方面,L-亮氨酸的转运载体也转运L-异亮氨酸和L-缬氨酸。L-谷氨酸和L-丙氨酸摄取的初始速率强烈依赖于培养基的pH值。两种氨基酸的摄取速率在低外部pH(5.5至6.0)时最高,并随pH升高而下降。pH对L-谷氨酸和L-丙氨酸转运系统具有变构效应。L-谷氨酸摄取的最大速率(Vmax)在pH 5.5至8.5之间与外部pH无关,而亲和常数(Kt)随pH升高而增加。在膜囊泡中还观察到了碱性氨基酸L-赖氨酸和L-精氨酸的特异性转运系统。这些氨基酸的转运很可能通过单向转运机制进行。