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热休克蛋白90、酵母和杰氏棒状杆菌。

HSP 90, yeasts and Corynebacterium jeikeium.

作者信息

Matthews R C

机构信息

Department of Medical Microbiology, Manchester University Medical School, UK.

出版信息

Epidemiol Infect. 1991 Oct;107(2):273-83. doi: 10.1017/s0950268800048925.

Abstract

Recovery from disseminated candidosis is associated with seroconversion to a 47 kDa breakdown product of the Heat Shock Protein (HSP) 90 of Candida albicans. Cloning, sequencing and epitope mapping has allowed the delineation of the immunodominant epitopes LKVIRKNIVKKMIE and STDEPAGESA. Monoclonal and polyclonal antibodies specific to these epitopes are used to show that all strains of C. albicans tested produce HSP 90 in both the yeast and mycelial phases. Homologous proteins are demonstrated in Saccharomyces cerevisiae, Candida parapsilosis and Corynebacterium jeikeium but not in Torulopsis glabrata. Evidence is presented for the existence of two distinct HSP 90s in C. albicans. The first of these is expressed constitutively whilst the second is produced on heat shocking the yeast from 23 to 37 degrees C.

摘要

播散性念珠菌病的康复与血清转化为白色念珠菌热休克蛋白(HSP)90的47 kDa降解产物有关。克隆、测序和表位作图已确定了免疫显性表位LKVIRKNIVKKMIE和STDEPAGESA。针对这些表位的单克隆抗体和多克隆抗体用于显示,所有测试的白色念珠菌菌株在酵母和菌丝体阶段均产生HSP 90。在酿酒酵母、近平滑念珠菌和杰氏棒状杆菌中证实存在同源蛋白,但光滑球拟酵母中未发现。有证据表明白色念珠菌中存在两种不同的HSP 90。其中第一种是组成性表达,而第二种是在将酵母从23℃加热到37℃时产生。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0b96/2272065/3f23a5fb499e/epidinfect00029-0040-a.jpg

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