McCullough Marjorie L, Stevens Victoria L, Diver William R, Feigelson Heather S, Rodriguez Carmen, Bostick Robin M, Thun Michael J, Calle Eugenia E
Epidemiology and Surveillance Research, American Cancer Society, 1599 Clifton Road NE, Atlanta, GA 30329, USA.
Breast Cancer Res. 2007;9(1):R9. doi: 10.1186/bcr1642.
Vitamin D receptor (VDR) polymorphisms have been inconsistently associated with breast cancer risk. Whether risk is influenced by polymorphisms in other vitamin D metabolism genes and whether calcium or vitamin D intake modifies risk by genotype have not been evaluated.
We conducted a nested case-control study within the Cancer Prevention Study II Nutrition Cohort of associations between breast cancer and four VDR single-nucleotide polymorphisms (SNPs), Bsm1,Apa1,Taq1, and Fok1, a poly(A) microsatellite, and associated haplotypes (baTL and BAtS). We also examined one SNP in the 24-hydroxylase gene (CYP24A1) and two in the vitamin D-binding protein (group-specific component [GC]) gene. Participants completed a questionnaire on diet and medical history at baseline in 1992. This study includes 500 postmenopausal breast cancer cases and 500 controls matched by age, race/ethnicity, and date of blood collection.
Incident breast cancer was not associated with any genotype examined. However, women with the Bsm1 bb SNP who consumed greater than the median intake of total calcium (> or = 902 mg/day) had lower odds of breast cancer compared to women with the Bb or BB genotype and less than the median calcium intake (odds ratio 0.61, 95% confidence interval 0.38 to 0.96; p(interaction) = 0.01). Similar interactions were observed for Taq1 (T allele) and the poly(A) (LL) repeat.
We found no overall association between selected vitamin D pathway genes and postmenopausal breast cancer risk. However, certain VDR gene polymorphisms were associated with lower risk in women consuming high levels of calcium, suggesting that dietary factors may modify associations by VDR genotype.
维生素D受体(VDR)基因多态性与乳腺癌风险之间的关联并不一致。其他维生素D代谢基因的多态性是否会影响风险,以及钙或维生素D摄入量是否会根据基因型改变风险,尚未得到评估。
我们在癌症预防研究II营养队列中进行了一项巢式病例对照研究,以探讨乳腺癌与四个VDR单核苷酸多态性(SNP)、Bsm1、Apa1、Taq1和Fok1、一个多聚腺苷酸微卫星以及相关单倍型(baTL和BAtS)之间的关联。我们还检测了24-羟化酶基因(CYP24A1)中的一个SNP和维生素D结合蛋白(群体特异性成分[GC])基因中的两个SNP。参与者在1992年基线时完成了一份关于饮食和病史的问卷。本研究包括500例绝经后乳腺癌病例和500例按年龄、种族/族裔和采血日期匹配的对照。
新发乳腺癌与所检测的任何基因型均无关联。然而,与Bb或BB基因型且钙摄入量低于中位数的女性相比,携带Bsm1 bb SNP且总钙摄入量大于中位数(≥902毫克/天)的女性患乳腺癌的几率较低(优势比0.61,95%置信区间0.38至0.96;p(交互作用)=0.01)。在Taq1(T等位基因)和多聚腺苷酸(LL)重复中也观察到了类似的交互作用。
我们发现所选维生素D途径基因与绝经后乳腺癌风险之间没有总体关联。然而,某些VDR基因多态性与高钙摄入女性的较低风险相关,这表明饮食因素可能会根据VDR基因型改变关联。