Adams Troy, Rini Angela
Department of Health and Wellness, Arizona State University, AZ, USA.
J Am Coll Health. 2007 May-Jun;55(6):361-5. doi: 10.3200/JACH.55.6.361-366.
Despite beliefs about weight gain in college, few researchers have evaluated this phenomenon.
Participants were 18- to 31-year-old students at a midwestern university. The dependent variable was body mass index (BMI) change.
The authors extracted predictor variables from a Health Risk Appraisal. These included clinical, medical history, medical usage, medications, pain or chronic conditions, perceptual measures, and behavioral factors. The authors performed an ordinal regression technique separately by gender.
No predictors were significant for men. Women in the BMI gain group were (1) more likely to consume alcohol, use maladaptive coping behaviors, eat foods low in fiber, and consume caffeine; and (2) less likely to be stress-free, to eat cruciferous vegetables, and to refrain from eating high-cholesterol foods.
The lack of research on predictors of and interventions for reducing BMI gain among college students warrants more research.
尽管人们普遍认为大学生体重会增加,但很少有研究人员对这一现象进行评估。
参与者为一所中西部大学18至31岁的学生。因变量是体重指数(BMI)变化。
作者从健康风险评估中提取预测变量。这些变量包括临床情况、病史、医疗使用情况、药物、疼痛或慢性病、感知测量以及行为因素。作者按性别分别进行了有序回归分析。
对于男性而言,没有预测变量具有显著性。体重指数增加组的女性更有可能:(1)饮酒、采用适应不良的应对行为、食用低纤维食物以及摄入咖啡因;(2)不太可能没有压力、食用十字花科蔬菜以及避免食用高胆固醇食物。
关于大学生体重指数增加的预测因素及干预措施缺乏研究,这值得开展更多研究。