Germano Michele, Meleleo Domenico, Montorfano Gigliola, Adorni Laura, Negroni Manuela, Berra Bruno, Rizzo Angela M
NPI L R.C.S. Casa Sollievo della Sofferenza S. Giovanni R. (FG), Milan, Italy.
Nutr Neurosci. 2007 Feb-Apr;10(1-2):1-9. doi: 10.1080/10284150601153801.
Omega-3 and omega-6 long-chain polyunsaturated fatty acids (LCPUFAs), are crucial to brain development and function. Increasing evidence indicates that deficiencies or metabolic imbalances of these fatty acids might be associated with childhood developmental and psychiatric disorders including attention-deficit/hyperactivity disorder (ADHD). Omega-3 are often lacking on modern diets. Moreover preliminary evidences suggest that supplementation with omega-3 LCPUFAs, might help in the management of the ADHD linked behavioural and learning difficulties. However, few studies published to date have involved different populations, study designs, treatments and outcome results. Thus, further researches are required to assess the durability of the treatment effects, to determine optimal composition and dosages of the supplement and to develop reliable ways to identify patients that might have some benefits from this kind of treatment, also because the study of LCPUFAs and their metabolism might offer new approaches to the early identification and management of ADHD. In this paper, we provide new insight on the lipid pattern in plasma and red blood cells (RBC) phospholipids, together with evaluation of the arachidonic acid (AA)/eicosapentaenoic acid (EPA) ratio which seems to correlate with the improvement of the patients both from a biochemical and clinical point of view.
ω-3和ω-6长链多不饱和脂肪酸(LCPUFAs)对大脑发育和功能至关重要。越来越多的证据表明,这些脂肪酸的缺乏或代谢失衡可能与儿童发育和精神疾病有关,包括注意力缺陷多动障碍(ADHD)。现代饮食中常常缺乏ω-3脂肪酸。此外,初步证据表明,补充ω-3 LCPUFAs可能有助于管理与ADHD相关的行为和学习困难。然而,迄今为止发表的研究很少涉及不同人群、研究设计、治疗方法和结果。因此,需要进一步研究来评估治疗效果的持久性,确定补充剂的最佳成分和剂量,并开发可靠的方法来识别可能从这种治疗中获益的患者,这也是因为对LCPUFAs及其代谢的研究可能为ADHD的早期识别和管理提供新方法。在本文中,我们提供了关于血浆和红细胞(RBC)磷脂中脂质模式的新见解,同时评估了花生四烯酸(AA)/二十碳五烯酸(EPA)比值,从生化和临床角度来看,该比值似乎与患者的改善情况相关。