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肥胖儿童和青少年超重减轻前后的肥胖素和 ghrelin 水平。

Obestatin and ghrelin levels in obese children and adolescents before and after reduction of overweight.

机构信息

Vestische Kinder- und Jugendklinik Datteln, University of Witten-Herdecke, Germany.

出版信息

Clin Endocrinol (Oxf). 2008 Feb;68(2):304-10. doi: 10.1111/j.1365-2265.2007.03042.x. Epub 2007 Sep 14.

Abstract

OBJECTIVES

Obestatin and ghrelin, which are derived from the same gene, are observed to have opposite effects on weight status. The aims of this study were to compare obestatin concentrations in obese and normal-weight children and to analyse the effect of weight loss on obestatin and ghrelin levels.

METHODS

We examined anthropometrical markers and fasting serum obestatin, ghrelin, leptin, glucose and insulin concentrations in 44 obese children (mean age 11.2 years) before and after participating in a 1-year outpatient obesity intervention programme based on a high-carbohydrate, fat-reduced diet and increased physical activity. Additionally, total ghrelin, obestatin and leptin levels were determined in 22 normal-weight healthy children of similar age, gender and pubertal stage.

RESULTS

Obestatin and leptin concentrations were significantly (P < 0.001) higher and ghrelin concentrations were significantly (P < 0.001) lower in obese children compared to nonobese children. In contrast to the 13 children without weight loss, substantial weight loss in 31 children led to a significant (P = 0.007) increase in obestatin and to a significant (P < 0.05) decrease in leptin and insulin concentrations, while ghrelin concentrations did not change significantly. Children with substantial weight loss demonstrated significantly (P = 0.009) lower obestatin and a tendency (P = 0.064) to higher ghrelin concentrations at baseline. Changes in insulin were not related to changes in ghrelin or obestatin.

CONCLUSION

The increase in obestatin and the decrease in ghrelin in obese children point towards an adaptation process of weight status. Weight reduction due to a long-term lifestyle intervention resulted in an increase in obestatin levels.

摘要

目的

胃饥饿素和肥胖抑制素均由同一基因衍生而来,其对体重状态的影响作用恰好相反。本研究旨在比较肥胖儿童和正常体重儿童的肥胖抑制素浓度,并分析体重减轻对肥胖抑制素和胃饥饿素水平的影响。

方法

我们检测了 44 名肥胖儿童(平均年龄 11.2 岁)的人体测量指标,以及空腹血清肥胖抑制素、胃饥饿素、瘦素、血糖和胰岛素浓度,这些肥胖儿童参与了一项基于高碳水化合物、低脂肪饮食和增加体力活动的为期 1 年的门诊肥胖干预计划。此外,我们还测定了 22 名年龄、性别和青春期阶段相似的正常体重健康儿童的总胃饥饿素、肥胖抑制素和瘦素水平。

结果

与非肥胖儿童相比,肥胖儿童的肥胖抑制素和瘦素浓度显著升高(P<0.001),而胃饥饿素浓度显著降低(P<0.001)。与 13 名体重未减轻的儿童相比,31 名体重显著减轻的儿童的肥胖抑制素显著升高(P=0.007),瘦素和胰岛素浓度显著降低(P<0.05),而胃饥饿素浓度无显著变化。体重显著减轻的儿童在基线时肥胖抑制素显著降低(P=0.009),胃饥饿素浓度有升高趋势(P=0.064)。胰岛素的变化与胃饥饿素或肥胖抑制素的变化无关。

结论

肥胖儿童肥胖抑制素的增加和胃饥饿素的减少表明体重状态的适应过程。长期生活方式干预导致的体重减轻导致肥胖抑制素水平升高。

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