Young Mark S, Mahfoud Janina M, Walker Guy H, Jenkins Daniel P, Stanton Neville A
Ergonomics Research Group, School of Engineering and Design, Brunel University, Uxbridge, Middlesex UB8 3PH, UK.
Accid Anal Prev. 2008 Jan;40(1):142-8. doi: 10.1016/j.aap.2007.04.012. Epub 2007 May 30.
Previous research suggests that compared to mobile phone use, eating and drinking while driving is more common and is seen as lower risk by drivers. Nevertheless, snacking at the wheel can affect vehicle control to a similar extent as using a hands-free phone, and is actually a causal factor in more crashes. So far, though, there has not been a controlled empirical study of this problem. In an effort to fill this gap in the literature, we used the Brunel University Driving Simulator to test participants on a typical urban scenario. At designated points on the drive, which coincided with instructions to eat or drink, a critical incident was simulated by programming a pedestrian to walk in front of the car. Whilst the driving performance variables measured were relatively unaffected by eating and drinking, perceived driver workload was significantly higher and there were more crashes in the critical incident when compared to driving normally. Despite some methodological limitations of the study, when taken together with previous research, the evidence suggests that the physical demands of eating and drinking while driving can increase the risk of a crash.
先前的研究表明,与使用手机相比,开车时吃喝更为常见,并且司机认为其风险更低。然而,开车时吃零食对车辆操控的影响程度与使用免提电话类似,实际上它是更多撞车事故的一个成因。不过,到目前为止,尚未有针对此问题的对照实证研究。为了填补这一文献空白,我们使用布鲁内尔大学驾驶模拟器,在一个典型的城市场景中对参与者进行测试。在驾驶过程中的指定地点,与吃喝指令同时出现时,通过设定一名行人走到汽车前方来模拟一个关键事件。虽然所测量的驾驶性能变量相对不受吃喝的影响,但与正常驾驶相比,司机感知到的工作量显著更高,并且在关键事件中发生的撞车事故更多。尽管该研究存在一些方法上的局限性,但结合先前的研究来看,证据表明开车时吃喝所带来的身体需求会增加撞车风险。