Murphy Michael P, Partridge Linda
Medical Research Council Dunn Human Nutrition Unit, Cambridge, United Kingdom.
Annu Rev Biochem. 2008;77:777-98. doi: 10.1146/annurev.biochem.77.070606.101605.
Aging is due to the accumulation of damage over time that affects the function and survival of the organism; however, it has proven difficult to infer the relative importance of the many processes that contribute to aging. To address this, here we outline an approach that may prove useful in analyzing aging. In this approach, the function of the organism is described as a set of interacting physiological systems. Degradation of their outputs leads to functional decline and death as a result of aging. In turn, degradation of the system outputs is attributable to changes at the next hierarchical level down, the cell, through changes in cell number or function, which are in turn a consequence of the metabolic history of the cell. Within this framework, we then adapt the methods of metabolic control analysis (MCA) to determine which modifications are important for aging. This combination of a hierarchical framework and the methodologies of MCA may prove useful both for thinking about aging and for analyzing it experimentally.
衰老归因于随着时间推移损害的积累,这种积累会影响生物体的功能和存活;然而,要推断众多导致衰老的过程的相对重要性已被证明很困难。为了解决这个问题,我们在此概述一种可能对分析衰老有用的方法。在这种方法中,生物体的功能被描述为一组相互作用的生理系统。随着衰老,这些系统输出的退化会导致功能衰退和死亡。反过来,系统输出的退化可归因于下一个层次结构水平(即细胞)的变化,这些变化是通过细胞数量或功能的改变引起的,而细胞数量或功能的改变又是细胞代谢历史的结果。在这个框架内,我们随后采用代谢控制分析(MCA)方法来确定哪些改变对衰老很重要。这种层次框架与MCA方法的结合可能对思考衰老以及通过实验分析衰老都有用。