ter Steege Rinze W F, Van der Palen Job, Kolkman Jeroen J
Department of Gastroenterology, Medical Spectrum Twente, Enschede, The Netherlands.
Scand J Gastroenterol. 2008;43(12):1477-82. doi: 10.1080/00365520802321170.
To assess the prevalence, risk factors and timing of gastrointestinal (GI) complaints in a large group of runners competing in a long-distance run. GI symptoms indicating GI ischaemia were of specific interest.
A questionnaire was sent by e-mail to 2076 athletes who had competed in a recreational run and 1281 (62% response rate) were returned. Reported GI complaints were related to variables such as age, gender, distance, fluid and food ingestion and running experience. For statistical analyses, chi(2) tests and logistic regression analyses were used.
The run was completed by 98% of the runners. Three athletes dropped out because of GI complaints, 45% had at least one GI complaint during running, while 11% of the runners suffered from serious GI complaints during the run, the last mentioned being significantly related to runners who were not familiar with fluid ingestion, those of younger age, female gender and those who did not complete the run. Of the runners, 2.7% had complaints during the first 24 h after the run. This was significantly related to female gender and GI complaints during the run.
The prevalence of GI complaints during and after running was low compared with that reported in other studies, which is partly due to the definition of "symptomatic" used in our study. The risk factors associated with becoming symptomatic were identical to those in other studies. The relationship between complaints during the run and the type of complaints afterwards suggests a role of GI ischaemia in the pathophysiology of running-induced GI symptoms.
评估参加长跑的一大群跑步者胃肠道(GI)不适的患病率、危险因素及发生时间。特别关注提示胃肠道缺血的GI症状。
通过电子邮件向2076名参加休闲跑的运动员发送问卷,共收回1281份(回复率62%)。报告的GI不适与年龄、性别、跑步距离、液体和食物摄入以及跑步经验等变量相关。采用卡方检验和逻辑回归分析进行统计分析。
98%的跑步者完成了比赛。3名运动员因GI不适退出,45%的跑步者在跑步过程中至少有一次GI不适,11%的跑步者在跑步过程中遭受严重GI不适,后一种情况与不熟悉液体摄入的跑步者、年龄较小者、女性以及未完成比赛的跑步者显著相关。2.7%的跑步者在跑步后的头24小时内出现不适。这与女性性别以及跑步过程中的GI不适显著相关。
与其他研究报告相比,跑步期间和之后GI不适的患病率较低,部分原因是我们研究中对“有症状”的定义。出现症状的相关危险因素与其他研究相同。跑步期间的不适与之后不适类型之间的关系表明胃肠道缺血在跑步诱发的GI症状病理生理学中起作用。