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从红藻绳藻中提取的抗氧化物质的纯化、结构表征及抗氧化活性

Purification, structural characterization, and antioxidant activity of antioxidant substance from the red seaweed Gloiopeltis tenax.

作者信息

Lim Byung-Lak, Ryu Il-Hwan

机构信息

R&D Center, H&BT Korea Co., Ltd., Yeongdeungdong Iksan, Iksan, Jeonbuk, Republic of Korea.

出版信息

J Med Food. 2009 Apr;12(2):442-51. doi: 10.1089/jmf.2007.0688.

Abstract

An antioxidant substance (AOS) obtained from an enzymatic extract of the red seaweed Gloiopeltis tenax was purified by DEAE-Sephadex CL-6B and Sephadex G-100 column chromatography. The purification yield of AOS was 14.3%. The AOS predominantly contained fucose, mannose, and galactose but also contained a sulfate group. The structure of AOS was investigated by periodate oxidation, desulfation, Fourier transform-infrared spectroscopy, and nuclear magnetic resonance spectroscopy. AOS was mainly composed of alternating units of beta-D-Glc(1 --> 2)alpha-D-Man(1 --> 4)beta-D-Gal(1 --> 4)alpha-D-Man(1 --> 4)beta-D-Gal alpha-D-Man (1 --> 4) beta-D-Glc (or Xyl)- and branched linkage of alpha-D-Man(1 --> 3) alpha-D-Fuc. In addition, the fucose residues were shown to be 2-O- and 4-O-sulfated and, therefore, were either terminal or 3-linked. The antioxidative activity of AOS was measured using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay and the beta-carotene-linoleate assay systems and was compared with those of butylated hydroxytoluene and ascorbic acid (AscA). The results showed that AOS exhibited higher antioxidative activity than AscA in the DPPH assay model and in the beta-carotene-linoleate assay system at all of the four concentration levels tested (from 50 to 200 microg/mL). These results suggested that AOS from the red seaweed G. tenax is an efficient novel antioxidant.

摘要

从红藻冈村凹顶藻的酶提取物中获得的一种抗氧化物质(AOS),通过DEAE-葡聚糖CL-6B和葡聚糖G-100柱色谱法进行了纯化。AOS的纯化产率为14.3%。AOS主要含有岩藻糖、甘露糖和半乳糖,但也含有一个硫酸基团。通过高碘酸盐氧化、脱硫、傅里叶变换红外光谱和核磁共振光谱对AOS的结构进行了研究。AOS主要由β-D-Glc(1→2)α-D-Man(1→4)β-D-Gal(1→4)α-D-Man(1→4)β-D-Galα-D-Man(1→4)β-D-Glc(或木糖)的交替单元以及α-D-Man(1→3)α-D-Fuc的支链连接组成。此外,岩藻糖残基显示为2-O-和4-O-硫酸化,因此,它们要么是末端的,要么是3-连接的。使用2,2-二苯基-1-苦基肼基(DPPH)自由基清除试验和β-胡萝卜素-亚油酸酯试验系统测定了AOS的抗氧化活性,并与丁基化羟基甲苯和抗坏血酸(AscA)的抗氧化活性进行了比较。结果表明,在所有四个测试浓度水平(50至200μg/mL)下,AOS在DPPH试验模型和β-胡萝卜素-亚油酸酯试验系统中均表现出比AscA更高的抗氧化活性。这些结果表明,来自红藻冈村凹顶藻的AOS是一种高效的新型抗氧化剂。

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