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厚朴乙醇提取物和 4-O-甲基厚朴酚对β-淀粉样蛋白诱导的记忆障碍和神经元毒性的抑制作用。

Inhibitory effect of ethanol extract of Magnolia officinalis and 4-O-methylhonokiol on memory impairment and neuronal toxicity induced by beta-amyloid.

机构信息

College of Pharmacy, Core Research Institute, Chungbuk National University, 12, Gaesin-dong, Heungduk-gu, Cheongju, Chungbuk 361-763, Republic of Korea.

出版信息

Pharmacol Biochem Behav. 2010 Mar;95(1):31-40. doi: 10.1016/j.pbb.2009.12.003. Epub 2009 Dec 11.

DOI:10.1016/j.pbb.2009.12.003
PMID:20004682
Abstract

The components of the herb Magnolia officinalis have exhibited antioxidant and neuroprotective activities. In this study, we investigated effects of ethanol extract of M.officinalis and its major component 4-O-methylhonokiol on memory dysfunction and neuronal cell damages caused by A beta. Oral pretreatment of ethanol extract of M. officinalis (2.5, 5 and 10mg/kg) and 4-O-methylhonokiol (1mg/kg) into drinking water for 5 weeks suppressed the intraventricular treatment of A beta(1-42) (0.5 microg/mouse, i.c.v.)-induced memory impairments. In addition, 4-O-methylhonokiol prevented the A beta(1-42)-induced apoptotic cell death as well as beta-secretase expression. 4-O-methylhonokiol also inhibited H(2)O(2) and A beta(1-42)-induced neurotoxicity in cultured neurons as well as PC12 cells by prevention of the reactive oxygen species generation. 4-O-methylhonokiol also directly inhibited beta-secretase activity and A beta fibrilization in vitro. Thus, ethanol extract of M. officinalis may be useful for prevention of the development or progression of AD, and 4-O-methylhonokiol may be a major active component.

摘要

厚朴的成分表现出抗氧化和神经保护活性。在这项研究中,我们研究了厚朴乙醇提取物及其主要成分 4-O-甲基厚朴酚对 Aβ引起的记忆功能障碍和神经元细胞损伤的作用。厚朴乙醇提取物(2.5、5 和 10mg/kg)和 4-O-甲基厚朴酚(1mg/kg)通过口服预处理进入饮用水中 5 周,可抑制脑室注射 Aβ(1-42)(0.5μg/只,icv)引起的记忆损伤。此外,4-O-甲基厚朴酚可预防 Aβ(1-42)诱导的细胞凋亡以及β-分泌酶的表达。4-O-甲基厚朴酚还通过抑制活性氧的产生,抑制培养神经元和 PC12 细胞中 H2O2 和 Aβ(1-42)诱导的神经毒性。4-O-甲基厚朴酚还可以直接抑制β-分泌酶的活性和 Aβ的纤维化。因此,厚朴乙醇提取物可能对 AD 的发展或进展有用,4-O-甲基厚朴酚可能是主要的活性成分。

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Inhibitory effect of ethanol extract of Magnolia officinalis and 4-O-methylhonokiol on memory impairment and neuronal toxicity induced by beta-amyloid.厚朴乙醇提取物和 4-O-甲基厚朴酚对β-淀粉样蛋白诱导的记忆障碍和神经元毒性的抑制作用。
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