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Δ6去饱和酶的调节功能——多不饱和脂肪酸合成的关键酶

Regulatory function of delta6 desaturate -- key enzyme of polyunsaturated fatty acid synthesis.

作者信息

Brenner R R

出版信息

Adv Exp Med Biol. 1977;83:85-101. doi: 10.1007/978-1-4684-3276-3_8.

Abstract

The delta6 desaturation of unsaturated acyl-CoA is the first reaction involved in the normal biosynthesis of all polyunsaturated fatty acids families in animal microsomes. Due to this key position it can regulate the biosynthesis of the fatty acids of the series. The reaction is modified by competition with substrates and products, ATP, and acyl-CoA acceptors. Dietary glucose and fructose inhibit the enzyme whereas protein diets and essential fatty acid deficient diets enhance the reaction independently of hormonal effects. The enzyme is sensitive to hormones concentration. Insulin enhance the reaction but the effect is eliminated by protein synthesis inhibition. Hyperglucemic hormones as glucagon, and epinephrine depress the activity of the delta6 desaturase by reactions triggers by an increase of cAMP concentration. The lateral relation of linoleic or alpha-linolenic microsomal elongation is insensitive to insulin, glucagon, epinephrine and protein. All these effects have been proved by either in vivo experiments or cell culture using linoleic or alpha-linolenic acids as substrates.

摘要

不饱和酰基辅酶A的Δ6去饱和作用是动物微粒体中所有多不饱和脂肪酸家族正常生物合成所涉及的第一步反应。由于其关键地位,它可以调节该系列脂肪酸的生物合成。该反应会受到与底物、产物、ATP以及酰基辅酶A受体竞争的影响。膳食中的葡萄糖和果糖会抑制该酶,而蛋白质饮食和必需脂肪酸缺乏饮食则会独立于激素作用增强该反应。该酶对激素浓度敏感。胰岛素会增强该反应,但蛋白质合成抑制会消除这种作用。高血糖激素如胰高血糖素和肾上腺素通过cAMP浓度升高引发的反应来降低Δ6去饱和酶的活性。亚油酸或α-亚麻酸微粒体延长的横向关系对胰岛素、胰高血糖素、肾上腺素和蛋白质不敏感。所有这些效应都已通过体内实验或以亚油酸或α-亚麻酸为底物的细胞培养得到证实。

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