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筷子"手术:一种新的技术提高了机器人单孔腹腔镜手术中外科医生的操作水平并消除了手臂碰撞。

"Chopstick" surgery: a novel technique improves surgeon performance and eliminates arm collision in robotic single-incision laparoscopic surgery.

机构信息

Department of Surgery, The Methodist Hospital, Methodist Institute for Technology, Innovation and Education, Weill Cornell Medical College of Cornell University, 6550 Fannin St, SM 1661, Houston, TX 77030, USA.

出版信息

Surg Endosc. 2010 Jun;24(6):1331-5. doi: 10.1007/s00464-009-0769-8. Epub 2009 Dec 24.

Abstract

INTRODUCTION

Single-incision laparoscopic surgery (SILS) is limited by the coaxial arrangement of the instruments. A surgical robot with wristed instruments could overcome this limitation, but the arms often collide when working coaxially. This study tests a new technique of "chopstick" surgery to enable use of the robotic arms through a single incision without collision.

METHODS

Experiments were conducted utilizing the da Vinci S robot (Intuitive Surgical, Inc., Sunnyvale, CA) in a Fundamentals of Laparoscopic Surgery (FLS) box trainer with three laparoscopic ports (1 x 12 mm, 2 x 5 mm) introduced through a single "incision." Pilot work determined the optimal setup for SILS to be a triangular port arrangement with 2-cm trocar distance and remote center at the abdominal wall. Using this setup, five experienced robotic surgeons performed three FLS tasks utilizing either a standard robotic arm setup or the chopstick technique. The chopstick arrangement crosses the instruments at the abdominal wall so that the right instrument is on the left side of the target and the left instrument on the right. This results in separation of the robotic arms outside the box. To correct for the change in handedness, the robotic console is instructed to drive the "left" instrument with the right-hand effector and the "right" instrument with the left. Performances were compared while measuring time, errors, number of clutching maneuvers, and degree of instrument collision (Likert scale 1-4).

RESULTS

Compared with the standard setup, the chopstick configuration increased surgeon dexterity and global performance through significantly improved performance times, eliminating instrument collision, and decreasing number of camera manipulations, clutching maneuvers, and errors during all tasks.

CONCLUSION

Chopstick surgery significantly enhances the functionality of the surgical robot when working through a small single incision. This technique will enable surgeons to utilize the robot for SILS and possibly for intraluminal or transluminal surgery.

摘要

简介

单孔腹腔镜手术 (SILS) 受到器械同轴布置的限制。具有腕式器械的手术机器人可以克服这一限制,但在同轴工作时,器械臂经常会发生碰撞。本研究测试了一种新的“筷子”手术技术,通过单个切口实现机器人臂的无碰撞使用。

方法

在基础腹腔镜手术 (FLS) 箱式训练器中使用达芬奇 S 机器人(直觉外科公司,加利福尼亚州森尼韦尔)进行实验,该训练器有三个腹腔镜端口(1 x 12mm,2 x 5mm)通过单个“切口”引入。初步工作确定 SILS 的最佳设置为三角形端口布置,两个套管针之间的距离为 2cm,远心点位于腹壁。使用此设置,五名经验丰富的机器人外科医生使用标准机器人臂设置或筷子技术完成了三个 FLS 任务。筷子安排在腹壁处交叉器械,使右侧器械位于目标的左侧,左侧器械位于右侧。这导致机器人臂在盒子外分离。为了纠正惯用手的变化,机器人控制台被指示用右手效应器驱动“左手”器械,用左手驱动“右手”器械。通过测量时间、错误、抓握操作次数和器械碰撞程度(1-4 级李克特量表)来比较性能。

结果

与标准设置相比,筷子构型通过显著提高的操作时间、消除器械碰撞以及减少在所有任务中进行的摄像操作、抓握操作和错误次数,提高了外科医生的灵巧度和整体性能。

结论

当通过小的单个切口工作时,筷子手术显著增强了手术机器人的功能。这种技术将使外科医生能够将机器人用于 SILS 手术,并且可能用于腔内或经腔手术。

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