Departmento de Neuroquimica, Instituto de Investigaciones Biologicas Clemente Estable, Montevideo, Uruguay.
J Agric Food Chem. 2010 Feb 24;58(4):2111-5. doi: 10.1021/jf902951v.
Quercetin shows structural features that have been related to the antioxidant potency of flavonoids and also shows neuroprotection in different models of oxidative death. Because only a few studies have focused on the flavonoid structural requirements for neuroprotection, this work evaluated the protective capacity of 13 flavones structurally related to quercetin, isolated from Kenyan plants, to rescue primary cerebellar granule neurons from death induced by a treatment with 24 h of hydrogen peroxide (150 microM). Each flavone (0-100 microM) was applied 24 h prior to the oxidative insult, and neuronal viability was evaluated by the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. Results suggest that the o-dihydroxy substitution in the B-ring is not necessary to afford neuroprotection and could be partly responsible for neurotoxic effects. Furthermore, the hydroxy substitutions in the positions C3 (C-ring) in C5 and C7 (A-ring) would be important for neuroprotection in this model.
槲皮素具有与类黄酮抗氧化能力相关的结构特征,并且在不同的氧化死亡模型中也表现出神经保护作用。由于只有少数研究集中在类黄酮的结构要求对神经保护作用,这项工作评估了 13 种从肯尼亚植物中分离出的与槲皮素结构相关的类黄酮的保护能力,以挽救原代小脑颗粒神经元免受 24 小时过氧化氢(150 μM)处理引起的死亡。每种类黄酮(0-100 μM)在氧化损伤前应用 24 小时,通过 3-(4,5-二甲基噻唑-2-基)-2,5-二苯基四唑溴化物(MTT)测定法评估神经元活力。结果表明,B 环中的邻二羟基取代对于提供神经保护作用不是必需的,并且可能部分负责神经毒性作用。此外,C 环中的 C3(C 环)和 A 环中的 C5 和 C7(A 环)位置的羟基取代对于该模型中的神经保护作用很重要。