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鉴定淀粉样蛋白组,即能够形成淀粉样纤维的蛋白质。

Identifying the amylome, proteins capable of forming amyloid-like fibrils.

机构信息

Howard Hughes Medical Institute, University of California, Los Angeles, CA 90095-1570, USA.

出版信息

Proc Natl Acad Sci U S A. 2010 Feb 23;107(8):3487-92. doi: 10.1073/pnas.0915166107. Epub 2010 Feb 3.

Abstract

The amylome is the universe of proteins that are capable of forming amyloid-like fibrils. Here we investigate the factors that enable a protein to belong to the amylome. A major factor is the presence in the protein of a segment that can form a tightly complementary interface with an identical segment, which permits the formation of a steric zipper-two self-complementary beta sheets that form the spine of an amyloid fibril. Another factor is sufficient conformational freedom of the self-complementary segment to interact with other molecules. Using RNase A as a model system, we validate our fibrillogenic predictions by the 3D profile method based on the crystal structure of NNQQNY and demonstrate that a specific residue order is required for fiber formation. Our genome-wide analysis revealed that self-complementary segments are found in almost all proteins, yet not all proteins form amyloids. The implication is that chaperoning effects have evolved to constrain self-complementary segments from interaction with each other.

摘要

淀粉样蛋白组是指能够形成淀粉样纤维的蛋白质的总称。在这里,我们研究了使蛋白质属于淀粉样蛋白组的因素。一个主要因素是蛋白质中存在一个可以与相同的片段形成紧密互补界面的片段,这允许形成一个立体拉链——两个自我互补的β片层,形成淀粉样纤维的脊柱。另一个因素是自我互补片段有足够的构象自由度与其他分子相互作用。我们使用 RNase A 作为模型系统,通过基于 NNQQNY 晶体结构的 3D 构象方法验证了我们的成纤维预测,并证明纤维形成需要特定的残基顺序。我们的全基因组分析表明,自我互补片段几乎存在于所有蛋白质中,但并非所有蛋白质都形成淀粉样蛋白。这意味着伴侣蛋白效应已经进化到限制自我互补片段之间的相互作用。

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Identifying the amylome, proteins capable of forming amyloid-like fibrils.鉴定淀粉样蛋白组,即能够形成淀粉样纤维的蛋白质。
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