Division of Human Nutrition, Wageningen University and Research Centre, Wageningen, The Netherlands.
Eur J Clin Nutr. 2010 Jun;64 Suppl 2:S19-30. doi: 10.1038/ejcn.2010.57.
The EURRECA (EURopean micronutrient RECommendations Aligned) Network of Excellence (http://www.eurreca.org) is working towards the development of aligned recommendations. A protocol was required to assign resources to those micronutrients for which recommendations are most in need of alignment.
Three important 'a priori' criteria were the basis for ranking micronutrients: (A) the amount of new scientific evidence, particularly from randomized controlled trials; (B) the public health relevance of micronutrients; (C) variations in current micronutrient recommendations. A total of 28 micronutrients were included in the protocol, which was initially undertaken centrally by one person for each of the different population groups defined in EURRECA: infants, children and adolescents, adults, elderly, pregnant and lactating women, and low income and immigrant populations. The results were then reviewed and refined by EURRECA's population group experts. The rankings of the different population groups were combined to give an overall average ranking of micronutrients.
The 10 highest ranked micronutrients were vitamin D, iron, folate, vitamin B12, zinc, calcium, vitamin C, selenium, iodine and copper.
Micronutrient recommendations should be regularly updated to reflect new scientific nutrition and public health evidence. The strategy of priority setting described in this paper will be a helpful procedure for policy makers and scientific advisory bodies.
EURRECA(EURopean micronutrient RECommendations Aligned)卓越网络(http://www.eurreca.org)正在努力制定一致的建议。需要制定一项协议,为最需要协调的建议分配资源。
三个重要的“先验”标准是对微量营养素进行排名的基础:(A)新科学证据的数量,特别是来自随机对照试验的证据;(B)微量营养素的公共卫生相关性;(C)当前微量营养素建议的差异。共有 28 种微量营养素被纳入该方案,该方案最初由 EURRECA 定义的不同人群组中的一个人负责完成:婴儿、儿童和青少年、成年人、老年人、孕妇和哺乳期妇女以及低收入和移民群体。然后,EURRECA 的人群专家组对结果进行了审查和完善。不同人群组的排名进行了合并,以给出微量营养素的总体平均排名。
排名前 10 的微量营养素是维生素 D、铁、叶酸、维生素 B12、锌、钙、维生素 C、硒、碘和铜。
微量营养素的建议应定期更新,以反映新的科学营养和公共卫生证据。本文描述的优先排序策略将是政策制定者和科学咨询机构的有用程序。