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印度阿育吠陀药用植物用于治疗神经退行性疾病的科学依据:南非醉茄。

Scientific basis for the use of Indian ayurvedic medicinal plants in the treatment of neurodegenerative disorders: ashwagandha.

作者信息

Ven Murthy M R, Ranjekar Prabhakar K, Ramassamy Charles, Deshpande Manasi

机构信息

Department of Medical Biology, Faculty of Medicine, Laval University, Laval, Québec, Canada G1K 7P4, Canada.

出版信息

Cent Nerv Syst Agents Med Chem. 2010 Sep 1;10(3):238-46. doi: 10.2174/1871524911006030238.

Abstract

Ayurveda is a Sanskrit word, which means "the scripture for longevity". It represents an ancient system of traditional medicine prevalent in India and in several other south Asian countries. It is based on a holistic view of treatment which is believed to cure human diseases through establishment of equilibrium in the different elements of human life, the body, the mind, the intellect and the soul [1]. Ayurveda dates back to the period of the Indus Valley civilization (about 3000 B.C) and has been passed on through generations of oral tradition, like the other four sacred texts (Rigveda, Yajurveda, Samaveda and Atharvanaveda) which were composed between 12(th) and 7(th) century B.C [2, 3]. References to the herbal medicines of Ayurveda are found in all of the other four Vedas, suggesting that Ayurveda predates the other Vedas by at least several centuries. It was already in full practice at the time of Buddha (6(th) century B.C) and had produced two of the greatest physicians of ancient India, Charaka and Shushrutha who composed the basic texts of their trade, the Samhitas. By this time, ayurveda had already developed eight different subspecialties of medical treatment, named Ashtanga, which included surgery, internal medicine, ENT, pediatrics, toxicology, health and longevity, and spiritual healing [4]. Ayurvedic medicine was mainly composed of herbal preparations which were occasionally combined with different levels of other compounds, as supplements [5]. In the Ayurvedic system, the herbs used for medicinal purposes are classed as brain tonics or rejuvenators. Among the plants most often used in Ayurveda are, in the descending order of importance: (a) Ashwagandha, (b) Brahmi, (c) Jatamansi, (d) Jyotishmati, (e) Mandukparni, (f) Shankhapushpi, and (g) Vacha. The general appearance of these seven plants is shown in Fig.1. Their corresponding Latin names, as employed in current scientific literature, the botanical families that each of them belongs to, their normal habitats in different areas of the world, as well as the common synonyms by which they are known, are shown in the Table 1. The scientific investigations concerning the best known and most scientifically investigated of these herbs, Ashwagandha will be discussed in detail in this review. Ashwagandha (Withania somnifera, WS), also commonly known, in different parts of the world, as Indian ginseng, Winter cherry, Ajagandha, Kanaje Hindi and Samm Al Ferakh, is a plant belonging to the Solanaceae family. It is also known in different linguistic areas in India by its local vernacular names [6]. It grows prolifically in dry regions of South Asia, Central Asia and Africa, particularly in India, Pakistan, Bangladesh, Sri Lanka, Afghanistan, South Africa, Egypt, Morocco, Congo and Jordon [7]. In India, it is cultivated, on a commercial scale, in the states of Madhya Pradesh, Uttar Pradesh, Punjab, Gujarat and Rajasthan [6]. In Sanskrit, ashwagandha, the Indian name for WS, means "odor of the horse", probably originating from the odor of its root which resembles that of a sweaty horse. The name"somnifera" in Latin means "sleep-inducer" which probably refers to its extensive use as a remedy against stress from a variety of daily chores. Some herbalists refer to ashwagandha as Indian ginseng, since it is used in India, in a way similar to how ginseng is used in traditional Chinese medicine to treat a large variety of human diseases [8]. Ashwagandha is a shrub whose various parts (berries, leaves and roots) have been used by Ayurvedic practitioners as folk remedies, or as aphrodisiacs and diuretics. The fresh roots are sometimes boiled in milk, in order to leach out undesirable constituents. The berries are sometimes used as a substitute to coagulate milk in cheese making. In Ayurveda, the herbal preparation is referred to as a "rasayana", an elixir that works, in a nonspecific, global fashion, to increase human health and longevity. It is also considered an adaptogen, a nontoxic medication that normalizes physiological functions, disturbed by chronic stress, through correction of imbalances in the neuroendocrine and immune systems [9, 10]. The scientific research that has been carried out on Ashwagandha and other ayurvedic herbal medicines may be classified into three major categories, taking into consideration the endogenous or exogenous phenomena that are known to cause physiological disequilibrium leading to the pathological state; (A) pharmacological and therapeutic effects of extracts, purified compounds or multi-herbal mixtures on specific non-neurological diseases; (B) pharmacological and therapeutic effects of extracts, purified compounds or multi-herbal mixtures on neurodegenerative disorders; and (C) biochemical, physiological and genetic studies on the herbal plants themselves, in order to distinguish between those originating from different habitats, or to improve the known medicinal quality of the indigenous plant. Some of the major points on its use in the treatment of neurodegenerative disorders are described below.

摘要

阿育吠陀是一个梵文词汇,意思是“长寿的经典”。它代表了一种在印度和其他几个南亚国家盛行的古老传统医学体系。它基于一种整体治疗观,认为通过在人类生活的不同元素(身体、思想、智力和灵魂)中建立平衡来治愈人类疾病[1]。阿育吠陀可追溯到印度河流域文明时期(约公元前3000年),并像其他四部在公元前12世纪至7世纪之间编纂的神圣文本(《梨俱吠陀》《夜柔吠陀》《娑摩吠陀》和《阿闼婆吠陀》)一样,通过代代相传的口头传统流传下来[2,3]。在其他四部吠陀中都能找到关于阿育吠陀草药的记载,这表明阿育吠陀至少比其他吠陀早几个世纪。在佛陀时代(公元前6世纪)它就已全面应用,并产生了古代印度两位最伟大的医生,阇罗迦和妙闻,他们撰写了各自行业的基础文本《本集》。此时,阿育吠陀已经发展出八个不同的医学治疗亚专业,称为八支分法,包括外科、内科、耳鼻喉科、儿科、毒理学、健康与长寿以及精神疗法[4]。阿育吠陀医学主要由草药制剂组成,偶尔会与不同程度的其他化合物混合作为补充剂[5]。在阿育吠陀体系中,用于药用的草药被归类为补脑药或回春剂。在阿育吠陀中最常用的植物,按重要性降序排列为:(a) 南非醉茄,(b) 假马齿苋,(c) 缬草,(d) 白刺花,(e) 积雪草,(f) 香附,(g) 菖蒲。这七种植物的总体外观如图1所示。它们在当前科学文献中使用的相应拉丁名、所属的植物科、在世界不同地区的正常栖息地以及它们为人所知的常见同义词见表1。在本综述中将详细讨论对这些草药中最知名且研究最多的南非醉茄的科学研究。南非醉茄(Withania somnifera,WS),在世界不同地区也通常被称为印度人参、冬樱花、Ajagandha、Kanaje Hindi和Samm Al Ferakh,是一种属于茄科的植物。在印度的不同语言地区它也有当地的土名[6]。它在南亚、中亚和非洲的干旱地区大量生长,特别是在印度、巴基斯坦、孟加拉国、斯里兰卡、阿富汗、南非、埃及、摩洛哥、刚果和约旦[7]。在印度,它在中央邦、北方邦、旁遮普邦、古吉拉特邦和拉贾斯坦邦进行商业种植[6]。在梵文中,南非醉茄的印度名字ashwagandha意思是“马的气味”,可能源于其根部类似汗马的气味。拉丁名“somnifera”意思是“诱导睡眠的”,这可能是指它作为一种针对各种日常琐事压力的药物被广泛使用。一些草药医生将南非醉茄称为印度人参,因为它在印度的使用方式类似于传统中医中人参用于治疗多种人类疾病的方式[8]。南非醉茄是一种灌木,其各个部分(浆果、叶子和根)被阿育吠陀从业者用作民间疗法,或用作壮阳药和利尿剂。新鲜的根有时会在牛奶中煮沸,以去除不良成分。浆果有时在制作奶酪时用作凝固牛奶的替代品。在阿育吠陀中,草药制剂被称为“rasayana”,一种能以非特异性的整体方式增进人类健康和长寿的长生不老药。它也被认为是一种适应原,一种无毒药物,通过纠正神经内分泌和免疫系统的失衡来使受慢性压力干扰的生理功能正常化[9,10]。考虑到已知会导致生理失衡从而引发病理状态的内源性或外源性现象,对南非醉茄和其他阿育吠陀草药进行的科学研究可分为三大类:(A) 提取物、纯化化合物或多草药混合物对特定非神经疾病的药理和治疗作用;(B) 提取物、纯化化合物或多草药混合物对神经退行性疾病的药理和治疗作用;(C) 对草药植物本身的生化、生理和遗传学研究,以便区分来自不同栖息地的植物,或提高本土植物已知的药用品质。以下描述了其在治疗神经退行性疾病方面的一些要点。

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