Wagenmakers A J, Beckers E J, Brouns F, Kuipers H, Soeters P B, van der Vusse G J, Saris W H
Department of Human Biology, University of Limburg, Maastricht, The Netherlands.
Am J Physiol. 1991 Jun;260(6 Pt 1):E883-90. doi: 10.1152/ajpendo.1991.260.6.E883.
Eight highly trained cyclists were studied during exercise after glycogen depletion (test A) and during carbohydrate (CHO) loading (test B). In test B subjects were able to complete 2 h of exercise at 70-75% maximal workload (Wmax), whereas the initial intensity of 70% Wmax had to be reduced to 50% in test A. Plasma ammonia increased more rapidly, and plasma alanine, glutamate, and glutamine were lower in test A. Exercise caused a 3.6-fold increase in the proportion of active branched-chain 2-oxoacid dehydrogenase (BC) complex in muscle in test A. No activation occurred in test B. There was an inverse correlation between the activity of the BC complex and the glycogen content of the postexercise biopsies. Exercise did not cause changes in the muscle content of ATP, ADP, AMP, IMP, hypoxanthine, and lactate. It is concluded that CHO loading abolishes increases in branched-chain amino acid (BCAA) oxidation during exercise and that part of the ammonia production during prolonged exercise originates from deamination of amino acids. The data appear to confirm the hypothesis (A.J. M. Wagenmakers, J.H. Coakley, and R.H.T. Edwards. Int. J. Sports Med. 11: S101-S113, 1990) that acceleration of the BCAA aminotransferase reaction may drain the tricarboxylic acid cycle and that glycogen is a carbon chain precursor of tricarboxylic acid cycle intermediates and glutamine.
对8名训练有素的自行车运动员在糖原耗竭后的运动过程中(测试A)以及在碳水化合物(CHO)负荷期间(测试B)进行了研究。在测试B中,受试者能够在最大工作量(Wmax)的70%-75%下完成2小时的运动,而在测试A中,初始强度为70%Wmax时,不得不降至50%。测试A中血浆氨升高更快,血浆丙氨酸、谷氨酸和谷氨酰胺水平更低。运动导致测试A中肌肉中活性支链2-氧代酸脱氢酶(BC)复合物的比例增加了3.6倍。测试B中未发生激活。BC复合物的活性与运动后活检组织的糖原含量呈负相关。运动未引起肌肉中ATP、ADP、AMP、IMP、次黄嘌呤和乳酸含量的变化。结论是,CHO负荷消除了运动期间支链氨基酸(BCAA)氧化的增加,并且长时间运动期间部分氨的产生源于氨基酸的脱氨基作用。这些数据似乎证实了如下假设(A.J.M.瓦根马克斯、J.H.科克利和R.H.T.爱德华兹。《国际运动医学杂志》11:S101-S113,1990年),即BCAA转氨酶反应的加速可能使三羧酸循环排空,并且糖原是三羧酸循环中间体和谷氨酰胺的碳链前体。