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结构解析白灵菇子实体杂聚糖。

Structural elucidation of a heteroglycan from the fruiting bodies of Agaricus blazei Murill.

机构信息

Qiqihar Medical University, Qiqihar, PR China.

出版信息

Int J Biol Macromol. 2011 Nov 1;49(4):716-20. doi: 10.1016/j.ijbiomac.2011.07.003. Epub 2011 Jul 13.

Abstract

One water-soluble polysaccharide (ABP-W1) was purified from the fruiting bodies of Agaricus blazei by DEAE Sepharose Fast Flow and Sepharose 6 Fast Flow column chromatography. Its molecular weight was about 3.9×10(2) kDa as determined by high-performance size-exclusion chromatography (HPSEC). The structural feature of ABP-W1 was investigated by a combination of chemical and instrumental analysis, including partial hydrolysis with acid, periodate oxidation-Smith degradation, acetylation, methylation analysis and nuclear magnetic resonance spectroscopy (NMR (1)H, (13)C). The results revealed that ABP-W1 had a backbone consisting of (1→6)-linked-α-D-galactopyranosyl and (1→2,6)-linked-α-D-glucopyranosyl, which was branched with one single terminal (1→)-α-D-glucopyranosyl at the O-2 position of (1→2,6)-linked-α-D-glucopyranosyl along the main chain in the ratio of 1:1:1. The observation of the complex-formation between ABP-W1 and Congo Red indicated that ABP-W1 probably existed in a triple-strand helical conformation in water. Based on the data obtained, ABP-W1 was composed of a repeating unit with a structure as below: [structure: see text].

摘要

一种水溶性多糖(ABP-W1)从杏鲍菇的子实体中通过 DEAE Sepharose Fast Flow 和 Sepharose 6 Fast Flow 柱层析法纯化得到。其分子量约为 3.9×10(2) kDa,通过高效凝胶渗透色谱(HPSEC)测定。通过化学和仪器分析的组合,包括酸部分水解、高碘酸盐氧化-Smith 降解、乙酰化、甲基化分析和核磁共振波谱(NMR (1)H、(13)C),研究了 ABP-W1 的结构特征。结果表明,ABP-W1 的主链由(1→6)-连接的-α-D-半乳糖吡喃基和(1→2,6)-连接的-α-D-吡喃葡萄糖基组成,通过单末端(1→)-α-D-吡喃葡萄糖基在(1→2,6)-连接的-α-D-吡喃葡萄糖基的 O-2 位置支化,主链上的比例为 1:1:1。观察 ABP-W1 与刚果红之间的形成复合物表明,ABP-W1 可能在水中存在于三股螺旋构象中。基于获得的数据,ABP-W1 由一个重复单元组成,其结构如下:[结构:见正文]。

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