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老年人缺铁性贫血的诊断

Diagnosis of iron-deficiency anemia in the elderly.

作者信息

Guyatt G H, Patterson C, Ali M, Singer J, Levine M, Turpie I, Meyer R

机构信息

Department of Medicine, McMaster University, Hamilton, Ontario, Canada.

出版信息

Am J Med. 1990 Mar;88(3):205-9. doi: 10.1016/0002-9343(90)90143-2.

Abstract

PURPOSE

To determine the value of serum ferritin, mean cell volume, transferrin saturation, and free erythrocyte protoporphyrin in the diagnosis of iron-deficiency anemia in the elderly.

PATIENTS AND METHODS

We prospectively studied consecutive eligible and consenting anemic patients over the age of 65 years, who underwent blood tests and bone marrow aspiration. The study consisted of 259 inpatients and outpatients at two community hospitals in whom a complete blood count processed by the hospital laboratory demonstrated previously undiagnosed anemia (men: hemoglobin level less than 12 g/dL; women: hemoglobin level less than 11.0 g/dL).

RESULTS

Thirty-six percent of our patients had no demonstrable marrow iron and were classified as being iron-deficient. The serum ferritin was the best test for distinguishing those with iron deficiency from those who were not iron-deficient. No other test added clinically important information. The likelihood ratios associated with the serum ferritin level were as follows: greater than 100 micrograms/L, 0.13; greater than 45 micrograms/L but less than or equal to 100 micrograms/L, 0.46; greater than 18 micrograms/L but less than or equal to 45 micrograms/L, 3.12; and less than or equal to 18 micrograms/L, 41.47. These results indicate that values up to 45 micrograms/L increase the likelihood of iron deficiency, whereas values over 45 micrograms/L decrease the likelihood of iron deficiency. Seventy-two percent of those who were not iron-deficient had serum ferritin values greater than 100 micrograms/L, and in populations with a prevalence of iron deficiency of less than 40%, values of greater than 100 micrograms/L reduce the probability of iron deficiency to under 10%. Fifty-five percent of the iron-deficient patients had serum ferritin values of less than 18 micrograms/L, and in populations with a prevalence of iron deficiency of greater than 20%, values of less than 18 micrograms/L increase the probability of iron deficiency to over 95%.

摘要

目的

确定血清铁蛋白、平均红细胞体积、转铁蛋白饱和度和游离红细胞原卟啉在老年缺铁性贫血诊断中的价值。

患者与方法

我们对年龄超过65岁、连续入选且同意参与研究的贫血患者进行了前瞻性研究,这些患者均接受了血液检查和骨髓穿刺。该研究纳入了两家社区医院的259名住院患者和门诊患者,医院实验室进行的全血细胞计数显示他们此前未被诊断出贫血(男性:血红蛋白水平低于12 g/dL;女性:血红蛋白水平低于11.0 g/dL)。

结果

36%的患者骨髓铁不可见,被归类为缺铁。血清铁蛋白是区分缺铁患者和非缺铁患者的最佳检测指标。没有其他检测能提供具有临床重要意义的信息。与血清铁蛋白水平相关的似然比如下:大于100微克/升,0.13;大于45微克/升但小于或等于100微克/升,0.46;大于18微克/升但小于或等于45微克/升,3.12;小于或等于18微克/升,41.47。这些结果表明,高达45微克/升的值会增加缺铁的可能性,而超过45微克/升的值会降低缺铁的可能性。72%的非缺铁患者血清铁蛋白值大于100微克/升,在缺铁患病率低于40%的人群中,大于100微克/升的值可将缺铁概率降低至10%以下。55%的缺铁患者血清铁蛋白值小于18微克/升,在缺铁患病率大于20%的人群中,小于18微克/升的值会将缺铁概率增加至95%以上。

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