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小角度中子散射揭示了里氏木霉纤维二糖水解酶 I 在 pH 依赖性构象变化:对酶活性的影响。

Small angle neutron scattering reveals pH-dependent conformational changes in Trichoderma reesei cellobiohydrolase I: implications for enzymatic activity.

机构信息

Center for Structural Molecular Biology, University of Tennessee/Oak Ridge National Laboratory Center for Molecular Biophysics, Oak Ridge National Laboratory, Oak Ridge, Tennessee 37831, USA.

出版信息

J Biol Chem. 2011 Sep 16;286(37):32801-9. doi: 10.1074/jbc.M111.263004. Epub 2011 Jul 22.

Abstract

Cellobiohydrolase I (Cel7A) of the fungus Trichoderma reesei (now classified as an anamorph of Hypocrea jecorina) hydrolyzes crystalline cellulose to soluble sugars, making it of key interest for producing fermentable sugars from biomass for biofuel production. The activity of the enzyme is pH-dependent, with its highest activity occurring at pH 4-5. To probe the response of the solution structure of Cel7A to changes in pH, we measured small angle neutron scattering of it in a series of solutions having pH values of 7.0, 6.0, 5.3, and 4.2. As the pH decreases from 7.0 to 5.3, the enzyme structure remains well defined, possessing a spatial differentiation between the cellulose binding domain and the catalytic core that only changes subtly. At pH 4.2, the solution conformation of the enzyme changes to a structure that is intermediate between a properly folded enzyme and a denatured, unfolded state, yet the secondary structure of the enzyme is essentially unaltered. The results indicate that at the pH of optimal activity, the catalytic core of the enzyme adopts a structure in which the compact packing typical of a fully folded polypeptide chain is disrupted and suggest that the increased range of structures afforded by this disordered state plays an important role in the increased activity of Cel7A through conformational selection.

摘要

木聚糖酶 I(Cel7A)来自里氏木霉(现归类为拟康氏木霉的无性型),能够将结晶纤维素水解为可溶性糖,因此对于从生物质生产生物燃料中的发酵糖具有重要意义。该酶的活性受 pH 值影响,在 pH4-5 时活性最高。为了探究 Cel7A 溶液结构对 pH 值变化的响应,我们在一系列 pH 值分别为 7.0、6.0、5.3 和 4.2 的溶液中测量了它的小角中子散射。当 pH 值从 7.0 降低到 5.3 时,酶结构仍然保持良好的定义,纤维素结合域和催化核心之间存在空间区分,仅略有变化。在 pH4.2 时,酶的溶液构象发生变化,形成一种介于正确折叠的酶和变性、展开状态之间的结构,但酶的二级结构基本不变。结果表明,在最适活性 pH 值下,酶的催化核心采用一种结构,其中典型的完全折叠多肽链的紧密堆积被破坏,并且表明这种无序状态提供的更多结构范围通过构象选择对 Cel7A 的高活性发挥重要作用。

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