Almanza Giovanna R, Quispe Raúl, Mollinedo Patricia, Rodrigo Gloria, Fukushima Odette, Villagomez Rodrigo, Akesson Bjorn, Sterner Olov
Instituto de Investigaciones Químicas, Universidad Mayor de San Andrés, CP 303, La Paz, Bolivia.
Nat Prod Commun. 2011 Sep;6(9):1269-74.
Dichloromethane extract of the stem bark of Rheedia acuminata yielded three benzophenones with antioxidant activity, the new one named acuminophenone A (1), guttiferone K (2) and isoxanthochymol (3), along with the known xanthones formoxanthone C (4) and macluraxanthone (5). The structures were established through interpretation of their spectroscopic data, the stereochemistry of compounds (1) and (2) were resolved by experimental and computational experiments and their antioxidant activities were measured using the DPPH, ABTS and TEAC assays. The antioxidant results showed that metabolites 1, 4 and 5 had a better antioxidant activity than the reference compound quercetin. In addition, we evaluate the mutagenicity and antimutagenicity of the CH2Cl2 extract as well as of the free radical scavenger compounds 1, 4 and 5 by the AMES Salmonella/microsomal test. No mutagenicity was found in the CH2Cl2 extract using Salmonella typhimurium strains TA98, TA100, TA102, TA1537 and TA1538, with or without S9 metabolic activation. The pure compounds neither showed mutagenicity in TA 102 strain and the most important result was the strong reduction of mutagenic effect induced by hydrogen peroxide in S. typhimurium TA102, with or without S9, showed by the compounds 1 (more than 93%) and 4 (more than 88%) at 0.02 microg/plate.
尖叶红厚壳茎皮的二氯甲烷提取物产生了三种具有抗氧化活性的二苯甲酮,新的一种名为尖叶二苯甲酮A(1)、藤黄双黄酮K(2)和异氧杂色原酮(3),以及已知的氧杂蒽酮甲氧基氧杂蒽酮C(4)和桑橙素(5)。通过对其光谱数据的解释确定了结构,化合物(1)和(2)的立体化学通过实验和计算实验得以解析,并使用DPPH、ABTS和TEAC测定法测量了它们的抗氧化活性。抗氧化结果表明,代谢物1、4和5的抗氧化活性比参考化合物槲皮素更好。此外,我们通过AMES沙门氏菌/微粒体试验评估了二氯甲烷提取物以及自由基清除化合物1、4和5的致突变性和抗致突变性。使用鼠伤寒沙门氏菌菌株TA98、TA100、TA102、TA1537和TA1538,无论有无S9代谢激活,在二氯甲烷提取物中均未发现致突变性。纯化合物在TA 102菌株中也未显示致突变性,最重要的结果是,在0.02微克/平板时,化合物1(超过93%)和4(超过88%)在有或无S9的情况下,均能强烈降低过氧化氢在鼠伤寒沙门氏菌TA102中诱导的致突变效应。