Department of Psychiatry, University of Minnesota Medical School, Minneapolis, Minnesota, USA.
Obesity (Silver Spring). 2012 Apr;20(4):765-72. doi: 10.1038/oby.2011.312. Epub 2011 Oct 20.
The purpose of this study was to determine whether there are differences in energy intake or energy expenditure that distinguish overweight/obese women with and without binge eating disorder (BED). Seventeen overweight/obese women with BED and 17 overweight/obese controls completed random 24-h dietary recall interviews, and had total daily energy expenditure (TDEE) assessed by the doubly labeled water (DLW) technique with concurrent food log data collection. Participants received two baseline dual-energy X-ray absorptiometry (DXA) scans and had basal metabolic rate (BMR) and thermic effect of food (TEF) measured using indirect calorimetry. Results indicated no between group differences in TDEE, BMR, and TEF. As in our previous work, according to dietary recall data, the BED group had significantly higher caloric intake on days when they had binge eating episodes than on days when they did not (3,255 vs. 2,343 kcal). There was no difference between BED nonbinge day intake and control group intake (2,233 vs. 2,140 kcal). Similar results were found for food log data. Dietary recall data indicated a trend toward higher average daily intake in the BED group (2,587 vs. 2,140 kcal). Furthermore, when comparing TDEE to dietary recall and food log data, both groups displayed significant under-reporting of caloric intake of similar magnitudes ranging from 20 to 33%. Predicted energy requirements estimated via the Harris-Benedict equation (HBE) underestimated measured TDEE by 23-24%. Our data suggest that increased energy intake reported by BED individuals is due to increased food consumption and not metabolic or under-reporting differences.
本研究旨在确定是否存在能量摄入或能量消耗的差异,可以区分患有和不患有暴食障碍(BED)的超重/肥胖女性。17 名患有 BED 的超重/肥胖女性和 17 名超重/肥胖对照组完成了随机 24 小时饮食回忆访谈,并通过双标水(DLW)技术同时收集食物日志数据来评估总每日能量消耗(TDEE)。参与者接受了两次基线双能 X 射线吸收法(DXA)扫描,并使用间接测热法测量基础代谢率(BMR)和食物热效应(TEF)。结果表明,TDEE、BMR 和 TEF 无组间差异。与我们之前的工作一样,根据饮食回忆数据,BED 组在暴食发作日的热量摄入明显高于非暴食日(3255 与 2343 千卡)。BED 非暴食日摄入量与对照组无差异(2233 与 2140 千卡)。食物日志数据也得到了类似的结果。饮食回忆数据表明 BED 组的平均日摄入量呈上升趋势(2587 与 2140 千卡)。此外,当将 TDEE 与饮食回忆和食物日志数据进行比较时,两组的能量摄入均存在明显的低估,低估幅度相似,在 20%到 33%之间。通过 Harris-Benedict 方程(HBE)预测的能量需求低估了实测 TDEE 23%到 24%。我们的数据表明,BED 个体报告的能量摄入增加是由于食物摄入量增加,而不是代谢或低估差异所致。