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测定波兰市场婴儿食品中的铅和镉含量。

Determining the content of lead and cadmium in infant food from the Polish market.

机构信息

Department of Bromatology and Food Physiology, University of Life Sciences, Lublin, Poland.

出版信息

Int J Food Sci Nutr. 2012 Sep;63(6):708-12. doi: 10.3109/09637486.2011.644765. Epub 2012 Jan 9.

Abstract

The present study aimed to analyse the toxic metals in the baby fruit and vegetable desserts, juices and dinners available on the Polish market, and find that these products a less are safe for infants. The average daily intake of cadmium and lead found in one jar of dessert, one bottle of juice and one jar of baby dinner is, respectively, 0.20 μg (2% of PTDI) and 0.82 μg (2.2% of PTDI), 0.15 μg (2% of PTDI) and 4.86 μg (13.6% of PTDI), and 0.98 μg (10% of PTDI) and 2.36 μg (6.7% of PTDI). It was confirmed that all the examined baby food met the requirements regarding lead and cadmium contamination, and the obtained results were lower than the maximum acceptable level of the contamination with these metals. It may be assumed that fruit and vegetable products available on the Polish market are safe for infants. However, in some products, the levels of cadmium and lead were high.

摘要

本研究旨在分析波兰市场上婴儿水果和蔬菜甜点、果汁和晚餐中有毒金属的含量,结果发现这些产品对婴儿的安全性较低。一罐甜点、一瓶果汁和一罐婴儿晚餐中镉和铅的日平均摄入量分别为 0.20μg(占 PTDI 的 2%)和 0.82μg(占 PTDI 的 2.2%)、0.15μg(占 PTDI 的 2%)和 4.86μg(占 PTDI 的 13.6%)、0.98μg(占 PTDI 的 10%)和 2.36μg(占 PTDI 的 6.7%)。所有检测的婴儿食品均符合铅和镉污染要求,且检测结果低于这些金属的最大可接受污染水平。可以假设波兰市场上的水果和蔬菜产品对婴儿是安全的。然而,在某些产品中,镉和铅的含量较高。

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