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用高效液相色谱-光电二极管阵列-质谱联用和核磁共振波谱法对具有抗水肿活性的柑橘属果皮水醇提取物进行鉴定。

HPLC-PDA-MS and NMR characterization of a hydroalcoholic extract of Citrus aurantium L. var. amara peel with antiedematogenic activity.

机构信息

Department of Pharmaceutical and Biomedical Sciences, Università degli Studi di Salerno, Fisciano (SA), Italy.

出版信息

J Agric Food Chem. 2013 Feb 27;61(8):1686-93. doi: 10.1021/jf302815t. Epub 2012 Sep 17.

DOI:10.1021/jf302815t
PMID:22957519
Abstract

The phytochemical profile of a hydroalcoholic extract of Citrus aurantium var. amara L. peel, used as herbal medicine, was characterized by HPLC-PDA-MS. Two di-C-glycosyl flavones (vincenin II and diosmetin 6,8-di-C-glucoside), a series of flavones (luteolin 7-O-neohesperidoside, rhoifolin, and neodiosmin), and flavanone (neoeriocitrin, naringin, and neohesperidin) 7-O-neohesperidosides and two methoxyflavones (nobiletin and tangeretin), commonly present in Citrus, were identified. Furthermore, brutieridin and melitidin, two 3-hydroxy-3-methylglutaryl flavanone glycosides, were also characterized along with rhoifolin 4'-glucoside and three coumarins (8,3'-β-D-glucopyranosyloxy-2'-hydroxy-3'-methylbutyl-7-methoxycoumarin, merazin hydrate, and isomerazin). A preparative isolation procedure followed by NMR spectroscopy confirmed the proposed structures of the major flavonoids and identified the coumarins. The phenolic content was found to be 14.8 mg mL(-1), and naringin and neohesperidin were the compounds present in the highest concentration (3.6 and 2.6 mg mL(-1)). The extract of C. aurantium peel inhibited significantly (p < 0.05) both histamine- and dextran-induced edema in rats in a concentration-dependent manner (IC(50) = 119.6 and 118.3 mg kg(-1), respectively), providing evidence for the therapeutic use of C. aurantium var. amara peel.

摘要

柑橘属芸香科植物酸橙皮的水醇提取物,用作草药,其植物化学成分通过 HPLC-PDA-MS 进行了特征描述。两种二-C-糖苷黄酮(柠檬素二糖苷 II 和二香叶素 6,8-二-C-葡萄糖苷)、一系列黄酮类化合物(木樨草素 7-O-新橙皮糖苷、圣草酚和新橙皮苷)、黄烷酮(新橙皮苷、柚皮苷和新橙皮苷 7-O-新橙皮糖苷)和两种甲氧基黄酮(诺米林和桔皮素),这些都是柑橘属植物中常见的成分。此外,还鉴定出两种 3-羟基-3-甲基戊二酰基黄酮糖苷,布屈里丁和梅利汀,以及圣草酚 4'-葡萄糖苷和三种香豆素(8,3'-β-D-吡喃葡萄糖苷氧基-2'-羟基-3'-甲基丁基-7-甲氧基香豆素、水合美迪紫檀素和异美迪紫檀素)。通过制备分离程序和 NMR 光谱对其进行了结构确认,这些主要黄酮类化合物和香豆素的结构得到了鉴定。该提取物的酚类含量为 14.8mg mL(-1),柚皮苷和新橙皮苷的含量最高(3.6 和 2.6mg mL(-1))。该提取物以浓度依赖的方式显著抑制(p < 0.05)组胺和葡聚糖诱导的大鼠水肿(IC(50)分别为 119.6 和 118.3mg kg(-1)),为酸橙皮的治疗用途提供了证据。

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