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山麦冬中成分山柰酚通过负向调控 3T3-L1 细胞的脂肪生成。

Negative regulation of adipogenesis by kaempferol, a component of Rhizoma Polygonati falcatum in 3T3-L1 cells.

机构信息

Department of Bioscience and Biotechnology, Sejong University, Seoul, Korea.

出版信息

Biol Pharm Bull. 2012;35(9):1525-33. doi: 10.1248/bpb.b12-00254.

Abstract

Rhizoma Polygonati falcatum (RPF) has been used as a traditional herbal medicine in Asia, because of its anti-hyperglycemic, anti-triglycemic, and anti-tumor activity. In this study, we determined the anti-adipogenic potential of RPF extract and its component kaempferol in 3T3-L1 adipocytes, and the underlying molecular mechanism(s) using microarray analysis. Adipocyte differentiation of 3T3-L1 cells was significantly impaired by RPF extract and kaempferol as monitored by Oil Red O staining and quantitative measurement of lipid accumulation. Additionally, the mRNA expression of adipogenesis genes decreased on treatment with kaempferol. The role of kaempferol at the genome-wide level was further assessed by a microarray approach. Our analysis indicated that kaempferol decreased the expression of adipogenic transcription factors (Pparγ, Cebpβ, Srebp1, Rxrβ, Lxrβ, Rorα) and genes involved in triglyceride biosynthesis (Gpd1, Agpat2, Dgat2), while increasing lipolysis-related genes, such as Tnfα, Lsr, and Cel. Finally, co-transfection assays using luciferase reporter gene and reverse transcription-polymerase chain reaction (RT-PCR) analysis using peroxisome proliferator-activated receptor-γ (PPARγ) target genes indicated that kaempferol significantly repressed rosiglitazone-induced PPARγ transcriptional activity. Overall, our data suggests that kaempferol, a major component of RPF, may be beneficial in obesity, by reducing adipogenesis and balancing lipid homeostasis partly through the down-regulation of PPARγ.

摘要

黄精(RPF)在亚洲被用作传统草药,因为它具有抗高血糖、抗三酰基甘油和抗肿瘤活性。在这项研究中,我们使用微阵列分析确定了 RPF 提取物及其成分山柰酚在 3T3-L1 脂肪细胞中的抗脂肪生成潜力及其潜在的分子机制。通过油红 O 染色和脂质积累的定量测量,发现 RPF 提取物和山奈酚显著抑制 3T3-L1 细胞的脂肪细胞分化。用山奈酚处理后,脂肪生成基因的 mRNA 表达降低。通过微阵列方法进一步评估了山奈酚在全基因组水平上的作用。我们的分析表明,山奈酚降低了脂肪生成转录因子(Pparγ、Cebpβ、Srebp1、Rxrβ、Lxrβ、Rorα)和参与甘油三酯生物合成的基因(Gpd1、Agpat2、Dgat2)的表达,同时增加了脂肪分解相关基因,如 Tnfα、Lsr 和 Cel。最后,使用荧光素酶报告基因共转染实验和过氧化物酶体增殖物激活受体-γ(PPARγ)靶基因的逆转录-聚合酶链反应(RT-PCR)分析表明,山奈酚显著抑制了罗格列酮诱导的 PPARγ 转录活性。总的来说,我们的数据表明,黄精的主要成分山奈酚可能通过减少脂肪生成和通过下调 PPARγ 来平衡脂质稳态,从而有益于肥胖症。

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