King's College London, King's Health Partners, MRC & Asthma UK Centre in Allergic Mechanisms of Asthma, and Department of Paediatric Allergy, Guy's and St Thomas' NHS Foundation Trust, London, United Kingdom.
J Allergy Clin Immunol. 2013 Jan;131(1):135-43.e1-12. doi: 10.1016/j.jaci.2012.09.015. Epub 2012 Nov 19.
Peanut allergy (PA) is rare in countries in which peanuts are introduced early into infants' diets. Learning Early About Peanut Allergy (LEAP) is an interventional study aiming to assess whether PA can be prevented by oral tolerance induction.
We sought to characterize a population screened for the risk of PA.
Subjects screened for the LEAP interventional trial comprise the LEAP screening study cohort. Infants were aged 4 to 10 months and passed a prescreening questionnaire.
This analysis includes 834 infants (mean age, 7.8 months). They were split into the following: group I, patients with mild eczema and no egg allergy (n = 118); group II, patients with severe eczema, egg allergy, or both but 0-mm peanut skin prick test (SPT) wheal responses (n = 542); group III, patients with severe eczema, egg allergy, or both and 1- to 4-mm peanut wheal responses (n = 98); and group IV, patients with greater than 4-mm peanut wheal responses (n = 76). Unexpectedly, many (17%) in group II had peanut-specific IgE sensitization (≥ 0.35 kU/L); 56% of group III were similarly sensitized. In contrast, none of the patients in group I and 91% of those in group IV had peanut-specific IgE sensitization. Sensitization on skin testing to peanut (SPT response of 1-4 mm vs 0 mm) was associated with egg allergy and severe eczema (odds ratio [OR], 2.31 [95% CI, 1.39-3.86] and 2.47 [95% CI, 1.14-5.34], respectively). Similar associations were observed with specific IgE sensitization. Black race was associated with a significantly higher risk of peanut-specific IgE sensitization (OR, 5.30 [95% CI, 2.85-9.86]). Paradoxically, for a given specific IgE level, black race was protective against cutaneous sensitization (OR, 0.15 [95% CI, 0.04-0.61]).
Egg allergy, severe eczema, or both appear to be useful criteria for identifying high-risk infants with an intermediate level of peanut sensitization for entry into a PA prevention study. The relationship between specific IgE level and SPT sensitization needs to be considered within the context of race.
在将花生尽早引入婴儿饮食的国家,花生过敏(PA)较为少见。学习早期关于花生过敏(LEAP)是一项干预性研究,旨在评估口服耐受诱导是否可以预防 PA。
我们试图描述一个接受 PA 风险筛查的人群。
接受 LEAP 干预试验筛查的受试者构成了 LEAP 筛查研究队列。婴儿年龄为 4 至 10 个月,并通过了预筛查问卷。
本分析包括 834 名婴儿(平均年龄 7.8 个月)。他们被分为以下几类:I 组,轻度特应性皮炎且无鸡蛋过敏患者(n=118);II 组,重度特应性皮炎、鸡蛋过敏或两者兼有但花生皮肤点刺试验(SPT)风团反应为 0mm(n=542);III 组,重度特应性皮炎、鸡蛋过敏或两者兼有且花生 SPT 风团反应为 1 至 4mm(n=98);IV 组,花生 SPT 风团反应大于 4mm(n=76)。出乎意料的是,II 组中有许多(17%)患者存在花生特异性 IgE 致敏(≥0.35kU/L);56%的 III 组患者也存在同样的致敏情况。相比之下,I 组中无患者,IV 组中仅有 91%的患者存在花生特异性 IgE 致敏。花生皮肤点刺试验阳性(SPT 反应 1-4mm 与 0mm)与鸡蛋过敏和重度特应性皮炎相关(比值比[OR],2.31[95%置信区间,1.39-3.86]和 2.47[95%置信区间,1.14-5.34])。类似的关联也见于特异性 IgE 致敏。黑人种族与花生特异性 IgE 致敏的风险显著增加相关(OR,5.30[95%置信区间,2.85-9.86])。矛盾的是,对于特定的 IgE 水平,黑人种族对皮肤致敏具有保护作用(OR,0.15[95%置信区间,0.04-0.61])。
鸡蛋过敏、重度特应性皮炎或两者都可能是识别具有中等水平花生致敏的高危婴儿并将其纳入 PA 预防研究的有用标准。在考虑种族因素时,需要考虑特异性 IgE 水平与 SPT 致敏之间的关系。