Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA.
Annu Rev Food Sci Technol. 2013;4:293-311. doi: 10.1146/annurev-food-083012-123702. Epub 2012 Dec 14.
Aflatoxins are among the principal mycotoxins that contaminate economically important food and feed crops. Aflatoxin B1 is the most potent naturally occurring carcinogen known and is also an immunosuppressant. Occurrence of aflatoxins in crops has vast economic and human health impacts worldwide. Thus, the study of aflatoxin biosynthesis has become a focal point in attempts to reduce human exposure to aflatoxins. This review highlights recent advances in the field of aflatoxin biosynthesis and explores the functional connection between aflatoxin biosynthesis, endomembrane trafficking, and response to oxidative stress. Dissection of the regulatory mechanisms involves a complete comprehension of the aflatoxin biosynthetic process and the dynamic network of transcription factors that orchestrates coordinated expression of the target genes. Despite advancements in the field, development of a safe and effective multifaceted approach to solve the aflatoxin food contamination problem is still required.
黄曲霉毒素是污染重要经济作物和饲料作物的主要霉菌毒素之一。黄曲霉毒素 B1 是已知最具致癌性的天然物质,也是一种免疫抑制剂。黄曲霉毒素在农作物中的存在对全球的经济和人类健康造成了巨大的影响。因此,黄曲霉毒素生物合成的研究已成为减少人类接触黄曲霉毒素的重点。本综述强调了黄曲霉毒素生物合成领域的最新进展,并探讨了黄曲霉毒素生物合成、内质网运输和对氧化应激反应之间的功能联系。调控机制的剖析需要对黄曲霉毒素生物合成过程和协调目标基因表达的转录因子动态网络有一个完整的理解。尽管该领域取得了进展,但仍需要开发一种安全有效的多方面方法来解决黄曲霉毒素的食物污染问题。