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核心技术专利：CN118964589B侵权必究

核心技术专利：CN118964589B侵权必究

Kanazawa A, Teshima S, Ono K

Faculty of Fisheries, University of Kagoshima, Japan.

Comp Biochem Physiol B. 1979;63(3):295-8. doi: 10.1016/0305-0491(79)90251-7.

[1-14C]linolenic acid was injected into the rainbow trout, Salmo gairdnerii, ayu, Plecoglossus altivelis, eel, Anguilla japonica, red sea bream, Chrysophrys major, rockfish, Sebastiscus marmoratus, globefish, Fugu rubripes rubripes and prawn, Penaeus japonicus (molting stage D"1-D2), and the bioconversion of linolenic acid (18:3 omega 3) to highly unsaturated fatty acids such as eicosapentaenoic (20:5 omega 3) and docosahexaenoic (22:6 omega 3) acids was investigated. 2. Linolenic acid was converted to 20:5 omega 3 and 22:6 omega 3 intensively in the rainbow trout, moderately in the ayu, eel and prawn, but slightly in the red sea bream, rockfish and globefish. 3. These results were discussed in relation to the essential fatty acid requirements of the aquatic animals.

将[1-14C]亚麻酸注射到虹鳟鱼（Salmo gairdnerii）、香鱼（Plecoglossus altivelis）、鳗鱼（Anguilla japonica）、真鲷（Chrysophrys major）、石斑鱼（Sebastiscus marmoratus）、河豚（Fugu rubripes rubripes）和对虾（Penaeus japonicus，蜕皮阶段D"1-D2）体内，研究亚麻酸（18:3 ω3）向二十碳五烯酸（20:5 ω3）和二十二碳六烯酸（22:6 ω3）等高不饱和脂肪酸的生物转化。2. 亚麻酸在虹鳟鱼体内大量转化为20:5 ω3和22:6 ω3，在香鱼、鳗鱼和对虾体内中度转化，但在真鲷、石斑鱼和河豚体内轻微转化。3. 结合水生动物对必需脂肪酸的需求对这些结果进行了讨论。

Kanazawa A, Teshima S, Ono K

Faculty of Fisheries, University of Kagoshima, Japan.

Comp Biochem Physiol B. 1979;63(3):295-8. doi: 10.1016/0305-0491(79)90251-7.

[1-14C]linolenic acid was injected into the rainbow trout, Salmo gairdnerii, ayu, Plecoglossus altivelis, eel, Anguilla japonica, red sea bream, Chrysophrys major, rockfish, Sebastiscus marmoratus, globefish, Fugu rubripes rubripes and prawn, Penaeus japonicus (molting stage D"1-D2), and the bioconversion of linolenic acid (18:3 omega 3) to highly unsaturated fatty acids such as eicosapentaenoic (20:5 omega 3) and docosahexaenoic (22:6 omega 3) acids was investigated. 2. Linolenic acid was converted to 20:5 omega 3 and 22:6 omega 3 intensively in the rainbow trout, moderately in the ayu, eel and prawn, but slightly in the red sea bream, rockfish and globefish. 3. These results were discussed in relation to the essential fatty acid requirements of the aquatic animals.

将[1-14C]亚麻酸注射到虹鳟鱼（Salmo gairdnerii）、香鱼（Plecoglossus altivelis）、鳗鱼（Anguilla japonica）、真鲷（Chrysophrys major）、石斑鱼（Sebastiscus marmoratus）、河豚（Fugu rubripes rubripes）和对虾（Penaeus japonicus，蜕皮阶段D"1-D2）体内，研究亚麻酸（18:3 ω3）向二十碳五烯酸（20:5 ω3）和二十二碳六烯酸（22:6 ω3）等高不饱和脂肪酸的生物转化。2. 亚麻酸在虹鳟鱼体内大量转化为20:5 ω3和22:6 ω3，在香鱼、鳗鱼和对虾体内中度转化，但在真鲷、石斑鱼和河豚体内轻微转化。3. 结合水生动物对必需脂肪酸的需求对这些结果进行了讨论。