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社区对控制酒精、烟草和高脂肪食品消费的公共政策的态度。

Community attitudes toward public policies to control alcohol, tobacco, and high-fat food consumption.

作者信息

Jeffery R W, Forster J L, Schmid T L, McBride C M, Rooney B L, Pirie P L

机构信息

Division of Epidemiology, University of Minnesota, Minneapolis 55455.

出版信息

Am J Prev Med. 1990 Jan-Feb;6(1):12-9.

PMID:2340187
Abstract

We report the results of a survey conducted in upper-midwestern communities to assess public attitudes toward policy level interventions to moderate the use of alcohol, tobacco, and high-fat food. Four hundred thirty-eight women and 383 men were asked to indicate how much they favored or did not favor 29 policy proposals. Results showed that regulatory controls in all three areas were favored by the general public. Support was strongest for alcohol and tobacco controls, less so for high-fat food. Interventions designed to protect children and youths were most strongly endorsed, followed by restrictions on advertising and direct control over conditions of sale. Women favored all interventions more than men. There was a strong positive association between age and support for measures to moderate alcohol use. Individuals reporting least personal use of alcohol, tobacco, and high-fat foods were most in favor of control policies. The results of this survey indicate specific measures that might be most readily enacted and what segments of the population are likely to be most and least receptive.

摘要

我们报告了在中西部上游社区进行的一项调查结果,以评估公众对适度使用酒精、烟草和高脂肪食品的政策层面干预措施的态度。438名女性和383名男性被要求表明他们对29项政策提案的支持或反对程度。结果显示,公众支持对这三个领域进行监管控制。对酒精和烟草控制的支持最为强烈,对高脂肪食品的支持则较弱。旨在保护儿童和青少年的干预措施得到了最强烈的认可,其次是对广告的限制和对销售条件的直接控制。女性比男性更支持所有干预措施。年龄与支持适度饮酒措施之间存在强烈的正相关。报告个人最少使用酒精、烟草和高脂肪食品的人最支持控制政策。这项调查结果表明了可能最容易实施的具体措施,以及哪些人群可能最容易接受和最不容易接受。

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