Rosso G C, De Luca L, Warren C D, Wolf G
J Lipid Res. 1975 May;16(3):235-43.
A study was conducted to determine whether retinyl phosphate would act as substrate for the enzymatic synthesis of mannosyl retinyl phosphate. Retinyl phosphate, prepared chemically, supported the growth of vitamin A-deficient rats at the same rate as retinol. It also stimulated the uptake of [14C]mannose from GDP-[14C]mannose into total chloroform-methanol extractable lipid. This reaction occurred in the presence of ATP, Mn2+, detergent (Zonyl A), and a membrane-rich enzyme preparation from the livers of vitamin A-deficient rats, provided that a lipid extract of the membrane preparation of alpha-L-lecithin was also added. Total chloroform-methanol-extractable, labeled mannolipid was separated into two principal labeled mannolipids by thin-layer or column chromatography or by differential solvent extraction. The properties of these mannolipids identified them as glycophospholipids: one was identical with authentic synthetic dolichyl mannosyl phosphate, and the other was concluded to be mannosyl retinyl phosphate because of its incorporation of radioactivity from [3H]retinyl phosphate, its rapid hydrolysis by dilute acid, and the formation of substance that cochromatographed with retinol upon its acid hydrolysis. The presence of ATP or GTP was essential for the stimulation of mannolipid synthesis, probably because of their protective action on the substrates against phosphatases present in the crude enzyme fraction. A pH of 6.0-6.2 favored the formation of dolichyl mannosyl phosphate; a higher pH (6.7-7.0) that of mannosyl retinyl phosphate.
进行了一项研究以确定磷酸视黄酯是否会作为酶促合成甘露糖基磷酸视黄酯的底物。化学合成的磷酸视黄酯以与视黄醇相同的速率支持维生素A缺乏大鼠的生长。它还刺激了GDP-[14C]甘露糖中[14C]甘露糖向总氯仿-甲醇可提取脂质的摄取。该反应在ATP、Mn2+、去污剂(Zonyl A)以及来自维生素A缺乏大鼠肝脏的富含膜的酶制剂存在的情况下发生,前提是还添加了α-L-卵磷脂膜制剂的脂质提取物。通过薄层色谱法、柱色谱法或差示溶剂萃取法将总氯仿-甲醇可提取的标记甘露糖脂分离为两种主要的标记甘露糖脂。这些甘露糖脂的性质将它们鉴定为糖磷脂:一种与正宗的合成多萜醇磷酸甘露糖相同,另一种被推断为甘露糖基磷酸视黄酯,因为它掺入了[3H]磷酸视黄酯的放射性,它被稀酸快速水解,并且在酸水解时形成了与视黄醇共色谱的物质。ATP或GTP的存在对于刺激甘露糖脂合成至关重要,这可能是因为它们对底物具有保护作用,使其免受粗酶部分中存在的磷酸酶的影响。pH值为6.0 - 6.2有利于多萜醇磷酸甘露糖的形成;较高的pH值(6.7 - 7.0)则有利于甘露糖基磷酸视黄酯的形成。