Gillberg Neuropsychiatry Centre, Institute of Neuroscience and Physiology, University of Gothenburg, Kungsgatan 12, SE-411 19 Gothenburg, Sweden.
Res Dev Disabil. 2013 Jul;34(7):2224-33. doi: 10.1016/j.ridd.2013.03.035. Epub 2013 Apr 30.
The aim was to design and validate a questionnaire pertaining to eating problems in individuals with normal intelligence, within the autism spectrum. The questionnaire was based on literature search and clinical experience. The validation focused on psychometric properties of reliability and validity using a clinical group of individuals with autism spectrum disorders (ASD) (n=57) and a matched, healthy comparison group (n=31). The instrument showed high levels of reliability, convergent and discriminant validity and scaling properties. Logistic regression analyses discerned the single item Simultaneous capacity and the subscale Social situation at mealtime as the best predictors of ASD. In conclusion, the questionnaire is valid and reliable to detect disturbed eating behaviours in individuals with ASD and normal intelligence.
本研究旨在设计并验证一份适用于自闭症谱系人群的正常智力个体的饮食问题问卷。问卷基于文献检索和临床经验编制。验证集中于自闭症谱系障碍(ASD)患者(n=57)和匹配的健康对照组(n=31)的临床样本的信度和效度的心理测量学特性。该工具表现出较高的信度、聚合和区分效度以及量表特性。逻辑回归分析辨别出同时能力单项和用餐时社会情境分量表是 ASD 的最佳预测因子。总之,该问卷在检测具有正常智力的 ASD 个体的饮食行为障碍方面是有效且可靠的。