Schröder Sabrina, van Elburg Annemarie, Spek Annelies, Danner Unna
Altrecht Eating Disorders Rintveld, 3705 Zeist, The Netherlands.
Department of Clinical Psychology, Utrecht University, 3584 Utrecht, The Netherlands.
Nutrients. 2025 May 9;17(10):1622. doi: 10.3390/nu17101622.
: Autistic women with eating disorders (EDs) often present with more complex EDs and may not fully benefit from current treatments, yet the reasons for this remain unclear. This study aims to examine the eating behaviors of autistic women with EDs and how these differ from those of (1) non-autistic women with EDs, (2) autistic women without EDs, and (3) non-autistic female controls. It investigates autism-related eating behaviors, traditionally disordered eating behaviors, and avoidant-restrictive food intake disorder (ARFID)-related behaviors to better understand their complex ED presentations. : A cross-sectional study was conducted with 30 autistic women with EDs, 30 non-autistic women with EDs, 29 autistic women without EDs, and 60 non-autistic female controls. Participants completed questionnaires assessing eating behaviors, quality of life, and comorbid psychological symptoms. : Autistic women with EDs exhibited higher levels of both autism-related and disordered eating behaviors than all other groups, including food selectivity, mealtime rigidity, and sensory-related eating difficulties. They also reported notable weight and shape concerns. Additionally, they showed higher levels of comorbidity and reported lower mental health-related quality of life compared to all other groups. : These findings suggest that the overlap of autism-related and disordered eating behaviors contributes to the complexity and severity of EDs in autistic women, potentially limiting the effectiveness of current treatment approaches. Developing autism-informed interventions that address sensory sensitivities, rigidity, and cognitive differences may improve treatment outcomes. Future research should explore how these factors interact in maintaining ED pathology and identify strategies to distinguish adaptive from maladaptive eating behaviors.
患有饮食失调(EDs)的自闭症女性通常表现出更复杂的饮食失调症状,可能无法从当前治疗中充分获益,但其原因尚不清楚。本研究旨在调查患有饮食失调的自闭症女性的饮食行为,以及这些行为与以下三组人群的差异:(1)患有饮食失调的非自闭症女性;(2)没有饮食失调的自闭症女性;(3)非自闭症女性对照。研究自闭症相关的饮食行为、传统的饮食紊乱行为以及回避性限制性食物摄入障碍(ARFID)相关行为,以更好地理解她们复杂的饮食失调表现。
对30名患有饮食失调的自闭症女性、30名患有饮食失调的非自闭症女性、29名没有饮食失调的自闭症女性和60名非自闭症女性对照进行了一项横断面研究。参与者完成了评估饮食行为、生活质量和共病心理症状的问卷。
患有饮食失调的自闭症女性在自闭症相关和饮食紊乱行为方面的水平均高于所有其他组,包括食物选择性、用餐时间刻板性和与感官相关的饮食困难。她们还表现出对体重和体型的显著担忧。此外,与所有其他组相比,她们的共病水平更高,心理健康相关生活质量更低。
这些发现表明,自闭症相关和饮食紊乱行为的重叠导致了自闭症女性饮食失调的复杂性和严重性,可能限制了当前治疗方法的有效性。开发针对自闭症的干预措施,解决感官敏感性、刻板性和认知差异等问题,可能会改善治疗效果。未来的研究应探索这些因素在维持饮食失调病理过程中的相互作用,并确定区分适应性和适应不良饮食行为的策略。