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大豆幼年期到成年期转变过程中茎结构的变化。

Change of shoot architecture during juvenile-to-adult phase transition in soybean.

机构信息

Graduate School of Agricultural and Life Sciences, University of Tokyo, Tokyo 113-8657, Japan.

出版信息

Planta. 2013 Jul;238(1):229-37. doi: 10.1007/s00425-013-1895-z. Epub 2013 May 18.

Abstract

Juvenile-to-adult phase change is an indispensable event which guarantees a successful life cycle. Phase change has been studied in maize, Arabidopsis and rice, but is mostly unknown in other species. Soybean/Fabaceae plants undergo drastic changes of shoot architecture at the early vegetative stage including phyllotactic change and leaf type alteration from simple to compound. These characteristics make soybean/Fabaceae plants an interesting taxon for investigating vegetative phase change. Following the expansion of two cotyledons, two simple leaves simultaneously emerge in opposite phyllotaxy. The phyllotaxy of the third and fourth leaves is not fixed; both opposite and distichous phyllotaxis are observed within the same population. Leaves were compound from the third leaf. But the third leaf was rarely simple. Morphological and quantitative changes in early vegetative phase were recognized in leaf size, leaf shape, number of trichomes, stipule size and shape, and shoot meristem shape. Two microRNA genes, miR156 and miR172, are known to be associated with vegetative phase change. Examination of the expression level revealed that miR156 expression was high in the first two leaves and subsequently down-regulated, and that of miR172 showed the inverse expression pattern. These expression patterns coincided with the case of other species. Taken all data together, the first and second leaves represent juvenile phase, the fifth and upper leaves adult phase, and the third and fourth leaves intermediate stage. Further investigation of soybean phase change would give fruitful understandings on plant development.

摘要

从幼年到成年的阶段转变是保证生命周期成功的一个不可或缺的事件。阶段转变已经在玉米、拟南芥和水稻中进行了研究,但在其他物种中大多是未知的。大豆/豆科植物在早期营养阶段经历了剧烈的分枝结构变化,包括叶序变化和叶片形态从简单到复合的改变。这些特征使大豆/豆科植物成为研究营养阶段转变的一个有趣的分类群。在两个子叶扩张之后,两个简单的叶子同时在相反的叶序中出现。第三和第四叶子的叶序是不固定的;在同一群体中观察到对生和轮生的叶序。第三片叶子开始是复合的。但第三片叶子很少是简单的。在叶大小、叶形、毛状体数量、托叶大小和形状以及茎分生组织形状等方面,早期营养阶段的形态和数量变化得到了认可。两个 microRNA 基因,miR156 和 miR172,与营养阶段转变有关。对表达水平的检查表明,miR156 在前两片叶子中表达较高,随后下调,而 miR172 的表达模式则相反。这些表达模式与其他物种的情况相符。综合所有数据,第一和第二片叶子代表幼年阶段,第五和上面的叶子代表成年阶段,第三和第四片叶子代表中间阶段。对大豆阶段转变的进一步研究将为植物发育提供有价值的理解。

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