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School lunches v. packed lunches: a comparison of secondary schools in England following the introduction of compulsory school food standards.学校午餐与自带午餐的比较：在英国实施学校食品标准后的中学比较。
Public Health Nutr. 2013 Jun;16(6):1037-42. doi: 10.1017/S1368980013000852. Epub 2013 Apr 11.
2
School food standards in the UK: implementation and evaluation.英国学校食品标准：实施与评估。
Public Health Nutr. 2013 Jun;16(6):968-81. doi: 10.1017/S1368980013000621. Epub 2013 Apr 11.
3
A socio-ecological perspective on behavioural interventions to influence food choice in schools: alternative, complementary or synergistic?从社会-生态视角看学校中影响食物选择的行为干预措施：替代、补充还是协同？
Public Health Nutr. 2013 Jun;16(6):1000-5. doi: 10.1017/S1368980012005605. Epub 2013 Mar 4.
4
A cluster-randomised controlled trial of a school-based fruit and vegetable intervention: Project Tomato.以学校为基础的水果和蔬菜干预措施的整群随机对照试验：番茄计划。
Public Health Nutr. 2013 Jun;16(6):1073-81. doi: 10.1017/S1368980012005290. Epub 2012 Dec 14.
5
The Brazilian school feeding programme: an example of an integrated programme in support of food and nutrition security.巴西学校供餐计划：支持粮食和营养安全的综合计划范例。
Public Health Nutr. 2013 Jun;16(6):989-94. doi: 10.1017/S1368980012005101. Epub 2012 Dec 6.
6
School food, politics and child health.学校食品、政治与儿童健康。
Public Health Nutr. 2013 Jun;16(6):1012-9. doi: 10.1017/S1368980012004661. Epub 2012 Nov 1.
7
Increasing children's lunchtime consumption of fruit and vegetables: an evaluation of the Food Dudes programme.增加儿童午餐时水果和蔬菜的摄入量：对“美食小子”项目的评估。
Public Health Nutr. 2013 Jun;16(6):1066-72. doi: 10.1017/S1368980012004612. Epub 2012 Oct 16.
8
At the crossroads: new paradigms of food security, public health nutrition and school food.处于十字路口：食品安全、公共健康营养和学校食品的新范式。
Public Health Nutr. 2013 Jun;16(6):1020-7. doi: 10.1017/S1368980012004326. Epub 2012 Oct 9.
9
Design, testing and validation of an innovative web-based instrument to evaluate school meal quality.设计、测试和验证一种创新的基于网络的工具，用于评估学校餐食质量。
Public Health Nutr. 2013 Jun;16(6):1028-36. doi: 10.1017/S1368980012004211. Epub 2012 Sep 25.
10
School food cost-benefits: England.学校食品成本效益：英格兰。
Public Health Nutr. 2013 Jun;16(6):1006-11. doi: 10.1017/S136898001200420X. Epub 2012 Sep 25.

Hunger, overconsumption and youth: future directions for research in school-based public health nutrition strategies.

作者信息

Mikkelsen Bent Egberg, Ohri-Vachaspati Punam

出版信息

Public Health Nutr. 2013 Jun;16(6):953-5. doi: 10.1017/S1368980013001250.

DOI:10.1017/S1368980013001250
PMID:23688712
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10273236/
Abstract
摘要