Biology Department, Faculty of Applied Sciences, Umm Al-Qura University, Makkah, Saudi Arabia.
Saudi J Biol Sci. 2009 Jul;16(1):23-9. doi: 10.1016/j.sjbs.2009.07.004.
The increased use of natural product in the pharmaceutical industry has led to an increase in demand for screening for bioactive compounds in marine algae. An important economic algae, through chemical composition analysis and their antioxidant activities were investigated in this study. Chemical composition analysis of three algal samples from the Chlorophyta Ulva lactuca (U), Phaeophyta Sargassum crassifolia (S) and Rhodophyta Digenea simplex (D) was tested. Main components were sugars (57.40-185.13 mg/g dry weight), uronic acids (29.3-45.26 mg/g dry weight), sulfate (94.7-181.2 mg/g dry weight), amino acids (7.6-16.7 mg/g dry weight) and small amounts of betaines (2.38-8.47 mg/g dry weight). Hydrolyzed chemical composition analysis fractions of algal extract was shown a great proportion of sugars plus sulfate (as polysaccharide composed) ranges between 332 and 538.2 mg/g dry weight with trace amounts of uronic acids (⩽9%). All three algal extract showed antioxidant activities on lipoxygenase, DPPH and on Ames test. Two of aqueous extracts (U and D) inhibited lipoxygenase activity by less than 50%, where as the methanolic extract (S) caused 76% inhibition of the control. In all cases, the methanolic extract were more inhibitory than the aqueous extract. The (S) showed the highest antioxidant activity with DPPH (69%) in aqueous extract and in methanol extract with Ames test (85%). Both U and D showed antioxidant activity with DPPH in hexane by less of 25% where as in both aqueous and methanolic extracts by less than 50% of the control. Aqueous and methanolic extracts of U and D showed high inhibition by Ames test which caused 70% and 75% respectively. IR spectra of algal extracts (U; D and S) range from 1450 to 750 cm(-1) were very similar absorption band at 1430, 1370, 1250, 1130, 1110, 1050 and 1020 cm(-1). Absorption bands were due to uronic acids, glucosides and sulfate. The presence of sulfated polysaccharide material in the fractions UF2, DF2 and SF2 were found as cell wall storage of marine algae, confirmed by (13)C NMR spectroscopy. It is concluded that the algal species probably have a different components and can be used in the activities of antioxidant enzymes as reduced the risks of enzymes. But the correlation between the chemical composition and antioxidant activities of algal extracts needs further investigation.
海藻中生物活性化合物的筛选需求增加,推动了其在制药行业的应用。本研究通过化学成分分析和抗氧化活性研究,对三种经济藻类(绿藻浒苔、褐藻羊栖菜和红藻仙菜)进行了研究。对三种海藻样品(绿藻浒苔(U)、褐藻羊栖菜(S)和红藻仙菜(D))的化学成分进行了测试。主要成分包括糖(57.40-185.13mg/g 干重)、糖醛酸(29.3-45.26mg/g 干重)、硫酸盐(94.7-181.2mg/g 干重)、氨基酸(7.6-16.7mg/g 干重)和少量甜菜碱(2.38-8.47mg/g 干重)。海藻提取物的水解化学成分分析表明,糖和硫酸盐(多糖组成)的比例很大,范围在 332 到 538.2mg/g 干重之间,痕量的糖醛酸(⩽9%)。三种海藻提取物均表现出对脂氧合酶、DPPH 和 Ames 试验的抗氧化活性。两种水提物(U 和 D)对脂氧合酶的抑制作用低于 50%,而甲醇提取物(S)对对照物的抑制作用达到 76%。在所有情况下,甲醇提取物的抑制作用均强于水提取物。(S)在水提取物中对 DPPH 的抗氧化活性最高(69%),在甲醇提取物和 Ames 试验中对 DPPH 的抗氧化活性最高(85%)。U 和 D 在正己烷中的 DPPH 抗氧化活性均低于 25%,而在水相和甲醇相中均低于对照物的 50%。U 和 D 的水相和甲醇提取物在 Ames 试验中表现出很高的抑制作用,分别达到 70%和 75%。海藻提取物(U、D 和 S)的 IR 光谱在 1450 至 750cm(-1)范围内非常相似,在 1430、1370、1250、1130、1110、1050 和 1020cm(-1)处有相同的吸收带。吸收带归因于糖醛酸、糖苷和硫酸盐。在 UF2、DF2 和 SF2 等馏分中发现了存在于海藻细胞壁中的硫酸化多糖物质,这通过(13)C NMR 光谱得到了证实。综上所述,这些海藻物种可能具有不同的成分,可以用于抗氧化酶的活性,从而降低酶的风险。但海藻提取物的化学成分与抗氧化活性之间的相关性还需要进一步研究。