Mangano K M, Kerstetter J E, Kenny A M, Insogna K L, Walsh S J
Osteoporos Int. 2014 Mar;25(3):1033-41. doi: 10.1007/s00198-013-2501-8.
The relation of omega 3 fatty acids (n-3 FA) with bone mineral density (BMD) was assessed among adults >60 years; NHANES data (2005-2008). The association of dietary n-3 FA with measures of hip BMD was equivocal, but n-3 FA supplement use was significantly associated with higher spine BMD - a finding that deserves further study.
Associations between polyunsaturated fatty acids and bone mineral density are not well understood.
To evaluate the cross-sectional relation between dietary omega 3 fatty acid intake (specifically docosahexaenoic acid, eicosapentaenoic acid, and octadecatetraenoic) and BMD at the hip and spine among older adults.
Omega 3 FA intake (g/day) was assessed from two 24-h recalls using the National Health and Nutrition Examination Survey (NHANES, in 2005-2008); and omega 3 FA supplement use (yes/no) via questionnaire. Multivariable regression models were developed to explain variance in femoral neck, total femur, and lumbar spine BMD among 2,125 men and women over 60 years.
Mean age was 70 years. In adjusted models, dietary omega 3 FA were marginally associated with greater femoral neck BMD (p = 0.0505), but not with total femur BMD (p = 0.95) or lumbar spine BMD (p = 0.74). Omega 3 supplement use was significantly positively associated with lumbar spine BMD (p = 0.005) but not with femoral neck or total femur BMD.
Dietary intakes of omega 3 FA were marginally associated with femoral neck BMD; however, omega 3 supplement use was significantly associated with higher lumbar spine BMD in older adults. These results emphasize the need for assessment of total omega 3 intakes (diet and supplements) to provide a greater range of intake and a more accurate picture of the relation between omega 3 FA and BMD.
在60岁以上成年人中评估了ω-3脂肪酸(n-3 FA)与骨矿物质密度(BMD)的关系;数据来自美国国家健康与营养检查调查(NHANES,2005 - 2008年)。膳食n-3 FA与髋部骨密度测量值之间的关联不明确,但使用n-3 FA补充剂与较高的脊柱骨密度显著相关——这一发现值得进一步研究。
多不饱和脂肪酸与骨矿物质密度之间的关联尚未完全明确。
评估老年人膳食中ω-3脂肪酸摄入量(特别是二十二碳六烯酸、二十碳五烯酸和十八碳四烯酸)与髋部和脊柱骨密度之间的横断面关系。
使用美国国家健康与营养检查调查(2005 - 2008年)通过两次24小时饮食回忆评估ω-3 FA摄入量(克/天);并通过问卷评估ω-3 FA补充剂的使用情况(是/否)。建立多变量回归模型以解释2125名60岁以上男性和女性股骨颈、全股骨和腰椎骨密度的差异。
平均年龄为70岁。在调整模型中,膳食ω-3 FA与较高的股骨颈骨密度有微弱关联(p = 0.0505),但与全股骨骨密度(p = 0.95)或腰椎骨密度(p = 0.74)无关。使用ω-3补充剂与腰椎骨密度显著正相关(p = 0.005),但与股骨颈或全股骨骨密度无关。
膳食中ω-3 FA摄入量与股骨颈骨密度有微弱关联;然而,在老年人中使用ω-3补充剂与较高的腰椎骨密度显著相关。这些结果强调需要评估总ω-3摄入量(饮食和补充剂),以提供更广泛的摄入量范围,并更准确地了解ω-3 FA与骨密度之间的关系。