Department of Botany and Microbiology, University College of Wales, SY23 3DA, Aberystwyth, Dyfed, UK.
Planta. 1987 Jul;171(3):358-64. doi: 10.1007/BF00398681.
Seed development was investigated in kernels of developing wild-type and viviparous (vp-1) Zea mays L. Embryos and endosperm of wild-type kernels began to dehydrate at approx. 35 d after pollination (DAP); viviparous embryos did not desiccate but accumulated fresh weight via coleoptile growth in the caryopses. Concentrations of endogenous abscisic acid (ABA) in the embryo were relatively high early in development, being approx. 150 ng·g(-1) fresh weight at 20 DAP. The ABA content declined thereafter, falling to approx. 50 ng·g(-1) at 30 DAP. Endosperm ABA content was always low, being less than 20 ng·g(-1). There were no differences between wild-type and vp-1 tissues. Immature kernels did not germinate when removed from the ear until late in development. The ability to germinate was correlated with decreasing moisture content in the endosperm at the time of removal; premature drying of immature kernels resulted in greatly increased germination following imbibition. Excised embryos germinated precociously when removed from the endosperm as early as 25 DAP. Such germination could be prevented by treatment with 10(-5) M ABA or by lowering the solute potential (Ψs) of the medium with 0.3 M mannitol. Treatment of excised embryos with ABA led to internal ABA concentrations comparable to those in embryos in which germination was inhibited in situ. Mannitol treatment did not have this effect, although water-deficit stress of excised embryos resulted in substantial ABA production. Germinated vp-1 embryos were less sensitive to growth inhibition by ABA or mannitol than germinating wild-type embryos. The vp-1 seedlings were not wilty and their transpiration rates were reduced in response to ABA or water shortage.
野生型和胎生型(vp-1)玉米种子发育的研究。授粉后 35 天左右,野生型核仁的胚乳开始脱水;而胎生型胚乳不会脱水,而是通过在子粒中生长的胚芽鞘积累新鲜重量。胚内内源脱落酸(ABA)的浓度在发育早期相对较高,在 20 DAP 时约为 150ng·g(-1)新鲜重量。此后,ABA 含量下降,在 30 DAP 时降至约 50ng·g(-1)。胚乳 ABA 含量一直很低,小于 20ng·g(-1)。野生型和 vp-1 组织之间没有差异。未成熟的核仁在发育后期从耳朵上取下之前不会发芽。发芽的能力与在取出时胚乳中水分含量的降低有关;未成熟核仁过早干燥会导致吸胀后发芽率大大提高。从 25 DAP 开始,从胚乳中取出的早期胚就可以提前发芽。用 10(-5)M ABA 处理或用 0.3 M 甘露醇降低介质的溶质势(Ψs)可以防止这种发芽。用 ABA 处理离体胚可以导致内部 ABA 浓度与原位抑制发芽的胚中的 ABA 浓度相当。甘露醇处理没有这种效果,尽管离体胚的水分胁迫导致 ABA 大量产生。发芽的 vp-1 胚对 ABA 或甘露醇的生长抑制比发芽的野生型胚的敏感性低。vp-1 幼苗对 ABA 或水分短缺的萎蔫反应较小,蒸腾速率降低。