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Akt 的磷酸化介导 1-p-对香豆酰基-β-D-葡萄糖苷对脂多糖诱导的 RAW264.7 细胞炎症的抗炎活性。

Phosphorylation of Akt Mediates Anti-Inflammatory Activity of 1-p-Coumaroyl β-D-Glucoside Against Lipopolysaccharide-Induced Inflammation in RAW264.7 Cells.

机构信息

Department of Pharmacology, College of Medicine, Kangwon National University, Chuncheon 200-701, Korea.

College of Pharmacy, Kangwon National University, Chuncheon 200-701, Korea.

出版信息

Korean J Physiol Pharmacol. 2014 Feb;18(1):79-86. doi: 10.4196/kjpp.2014.18.1.79. Epub 2014 Feb 13.

DOI:10.4196/kjpp.2014.18.1.79
PMID:24634601
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3951828/
Abstract

Hydroxycinnamic acids have been reported to possess numerous pharmacological activities such as antioxidant, anti-inflammatory, and anti-tumor properties. However, the biological activity of 1-p-coumaroyl β-D-glucoside (CG), a glucose ester derivative of p-coumaric acid, has not been clearly examined. The objective of this study is to elucidate the anti-inflammatory action of CG in lipopolysaccharide (LPS)-stimulated RAW264.7 macrophage cells. In the present study, CG significantly suppressed LPS-induced excessive production of pro-inflammatory mediators such as nitric oxide (NO) and PGE2 and the protein expression of iNOS and COX-2. CG also inhibited LPS-induced secretion of pro-inflammatory cytokines, IL-1β and TNF-α. In addition, CG significantly suppressed LPS-induced degradation of IκB. To elucidate the underlying mechanism by which CG exerts its anti-inflammatory action, involvement of various signaling pathways were examined. CG exhibited significantly increased Akt phosphorylation in a concentration-dependent manner, although MAPKs such as Erk, JNK, and p38 appeared not to be involved. Furthermore, inhibition of Akt/PI3K signaling pathway with wortmannin significantly, albeit not completely, abolished CG-induced Akt phosphorylation and anti-inflammatory actions. Taken together, the present study demonstrates that Akt signaling pathway might play a major role in CG-mediated anti-inflammatory activity in LPS-stimulated RAW264.7 macrophage cells.

摘要

对羟基肉桂酸具有多种药理活性,如抗氧化、抗炎和抗肿瘤特性。然而,对羟基肉桂酸的葡萄糖酯衍生物 1-对香豆酰基-β-D-葡萄糖苷(CG)的生物活性尚未得到明确检验。本研究旨在阐明 CG 在脂多糖(LPS)刺激的 RAW264.7 巨噬细胞中的抗炎作用。在本研究中,CG 显著抑制了 LPS 诱导的促炎介质如一氧化氮(NO)和 PGE2 的过度产生以及 iNOS 和 COX-2 的蛋白表达。CG 还抑制了 LPS 诱导的促炎细胞因子 IL-1β 和 TNF-α的分泌。此外,CG 显著抑制了 LPS 诱导的 IκB 的降解。为了阐明 CG 发挥抗炎作用的潜在机制,研究了各种信号通路的参与情况。CG 以浓度依赖的方式显著增加了 Akt 的磷酸化,尽管 MAPKs(如 Erk、JNK 和 p38)似乎不参与其中。此外,用 Wortmannin 抑制 Akt/PI3K 信号通路虽然不能完全消除 CG 诱导的 Akt 磷酸化和抗炎作用,但也显著抑制了 Akt 磷酸化和抗炎作用。综上所述,本研究表明 Akt 信号通路可能在 CG 介导的 LPS 刺激的 RAW264.7 巨噬细胞中的抗炎活性中起主要作用。

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